Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mom's shrimp casserole. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Which kind of casserole are you looking for? Cheesy Shrimp Casserole is the perfect dinner for a chilly night! Noodles and tiny shrimp in a creamy sauce - the entire family will love this one for sure!
Mom's Shrimp Casserole is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mom's Shrimp Casserole is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have mom's shrimp casserole using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mom's Shrimp Casserole:
- Prepare shrimp casserole
- Get 2 cup precooked white or brown rice
- Prepare 1 cup chopped red bell pepper
- Make ready 1 cup chopped celery
- Take 1 cup chopped onion
- Make ready 1/3 cup butter
- Get 1 family size can cream of mushroom soup
- Make ready 8 oz shredded swiss cheese, best to get from deli and just slice and dice yourself
- Prepare 8 oz fresh shredded cheddar cheese
- Get 1/2 tsp black pepper
- Prepare 1 tsp salt
- Make ready 25 large cleaned, deveined tail off fresh shrimp
Very simple ingredients yet it was so flavorful and delicious. She was planning to make her signature shrimp ball using bread cubes. Prep time includes time to cook rice and shrimp in skillet. :) Also, I will separate this into TWO casserole dishes, then cook one all the way (follow recipe through to the end). Creamy Shrimp Scampi is one of those dishes that just hits the spot.
Steps to make Mom's Shrimp Casserole:
- In large pot over medium heat cook onions, celery and peppers in butter until tender. About 3-5 minutes.
- Remove vegetables and set aside. In same pan, cook shrimp until they turn pink and just a touch undercooked.
- In a large bowl combine cooked vegetables, creamed soup, rice, salt and pepper, swiss cheese and half of cheddar. Mix well.
- Place in a very lightly greased 9" by 13" baking tray.
- Now place shrimp throughput baking tray nestling into rice mixture making sure they are pushed down to be covered.
- Bake covered 30 minutes in a preheated 375°F oven. After 30 minutes remove cover, add the other half of cheese and bake uncovered for 5 minutes.
- Serve with wedges of fresh lemon.
- This is Taylor68too mom's recipe. Cover photo by mom too!
Plump, juicy shrimps pair perfectly with my special, creamy sauce. Pour yourself a glass of white wine, kick back. This cheesy Shrimp Casserole Recipe is a delicious combination of cheese, shrimp and wild rice in cream of mushroom soup, that can be served at a party or a weeknight family meal. This Cajun Shrimp Alfredo Casserole is overflowing with zesty shrimp and veggies and rice, it's easy to prep in advance, and it's SO creamy and comforting and delicious. Hot sauce and dashes of paprika make this delicious casserole a complex-flavored dish everyone at the table will love.
So that is going to wrap this up for this exceptional food mom's shrimp casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!