Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kasuri cauliflower. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Kasuri cauliflower is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Kasuri cauliflower is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook kasuri cauliflower using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kasuri cauliflower:
- Take As needed Oil
- Get 1 tsp mustard seeds
- Take 1 big onion chopped
- Take 1 tsp ginger garlic paste
- Prepare 1 medium tomato
- Take 3-4 green chillies
- Prepare To taste Salt
- Get Half cube of maggi (optional)
- Prepare 2 big tbsn curd
- Get 1 Pinch turmeric powder
- Prepare 1 tsp coriander powder
- Get 2 tsp crushed fenugreek leaves
- Make ready 2 and 1/2 cup of cauliflower
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Instructions to make Kasuri cauliflower:
- Take oil add mustard seeds,than add chopped onions and ginger garlic paste saute well..
- Now add tomatoes,green chilli and mix it well..add turmeric powder, coriander powder and maggi cube to it..saute well..now add curd and mix it..
- Add salt and fenugreek leaves to it..saute well..lastly add cauliflower cover the lid and cook on very low flame till the cauliflowr cooks up compltly..
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