Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, quick & easy chicken tenders. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quick & Easy Chicken Tenders is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Quick & Easy Chicken Tenders is something that I’ve loved my entire life. They’re fine and they look wonderful.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
To get started with this particular recipe, we have to first prepare a few components. You can have quick & easy chicken tenders using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Quick & Easy Chicken Tenders:
- Get Vegetable oil
- Make ready 2 large Eggs
- Take 2 packages Saltine crackers
- Make ready 2 lb of chicken breast (preferably the already sliced)
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Instructions to make Quick & Easy Chicken Tenders:
- Season chicken breast as you like
- In bowl #1 have you egg yolk wisk
- In bowl #2 have your crunched saltine crackers
- Take your cut chicken breast dip it in the egg then transfer it to the saltine crackers
- Once dipped place in Heated vegetable oil and fry until golden brown
- You can serve with what ever side of your choice I picked fries and bbq sauce
- Last step enjoy
So that is going to wrap it up for this exceptional food quick & easy chicken tenders recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!