Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cauliflower pakoda. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cauliflower pakoda or gobi pakora recipe - Crunchy and delicious pakoda that I happened to make recently for a evening snack on a weekend. Made in South Indian style, these are very flavorful and. Cauliflower pakoda or gobi pakora recipe with step by step photos. crisp and tasty fried marinated cauliflower fritters made with gram flour (besan).
Cauliflower pakoda is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cauliflower pakoda is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook cauliflower pakoda using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cauliflower pakoda:
- Take 1 cup Gram flour
- Get 1 cup cauliflower chopped into pieces
- Get 1 tbsp coriander powder
- Prepare 1/2 tbsp red chilli powder
- Get 1 tbsp chat masala powder
- Make ready to taste Salt according
- Get 1 pinch baking soda
- Prepare 2 tbsp fresh coriander chopped
- Make ready 2 green chillies chopped
- Get As required Oil for frying
Cauliflower pakoda are also made from small florets, but this time grate the cabbage and. Cauliflower pakoda recipe with video Cauliflower pakoda Gobi pakora is a easy and tasty tea time snack made with cauliflower. Cauliflower Pakoda Recipe, Phulgopi Pattagobi Pakoda , How To Make Cauliflower Pakoda Recipe.
Steps to make Cauliflower pakoda:
- Wash and cut cauliflower and place in a bowl add 2 glasses of water,1 tbsp salt and place on heat for 5 minutes
- In a bowl add all ingredients except oil and mix well for smooth paste
- Now add cauliflower pieces and fry in hot oil until golden brown
- Remove on paper towel and serve with green chutney
- Enjoy pakoda any time
Gobi pakora (cauliflower pakoras) are tasty, crunchy, golden brown Indian tea time snack loved by. Cauliflower pakodas are my family favorite. Cauliflower pakodas are my family favorite. Whenever cauliflower is in season, we make it and enjoy it as an evening snack with a cup of tea. Cauliflower pakodas are an all time favorite tea time-snack, which you can find almost anywhere in India.
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