Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, easy melon bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy recipe to make Japanese sweet bread melon pan at home with basic ingredients and white bread. You can make a similar bread to a melon pan! Homepage > Recipes > Bread Recipes > Melonpan Recipe (Japanese Melon-Shaped Bread Covered with Sweet Cookie Dough).
Easy Melon Bread is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Easy Melon Bread is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have easy melon bread using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Melon Bread:
- Take 120 grams ○Cake flour
- Get 3 grams ○Baking powder
- Take 30 grams ○Sugar
- Take 30 grams Vegetable oil
- Make ready 1 Egg
- Prepare 5 drops Vanilla extract or vanilla oil
Easy, simple and healthy Japanese recipes - Japanese cokbook. Melon pan recipe - How to make Have you ever had Japanese bread ? Our food culture is based on rice, but we also have many kinds. Easy Melon (pan) Bread - A Sweet Japanese Treat - Recipe.
Steps to make Easy Melon Bread:
- Add the ○ ingredients into a bag (refer to "Helpful Hints"). Shake the bag to incorporate air into the batter. Add the remaining ingredients (beat the egg) and rub in to blend well.
- Shape into balls, and arrange on a baking sheet. Score patterns with a knife, and sprinkle with granulated sugar. Bake in the oven for 20 minutes at 180℃.
- When you use melted butter instead of vegetable oil, it will add more flavour and make the bread delicious. I think it would also be tasty to use melon extract instead of vanilla extract.
Melon Bread, or Melon Pan, is a sweet Japanese bread. The bread is commonly eaten in Japan and is a very popular snack and treat. Extra soft melon bread coated with cookie dough is an excellent bakery product for serving as desserts. Interested in making fresh melon bread at home? A melonpan (メロンパン, meronpan) (also known as melon pan, melon bun or melon bread) is a type of sweet bun from Japan, that is also popular in Taiwan and China.
So that’s going to wrap this up for this special food easy melon bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
