Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy grilled sausage skillet. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy Grilled Sausage Skillet is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Easy Grilled Sausage Skillet is something that I’ve loved my entire life.
Today, I am talking about how to make sausage gravy on the stove-top. We eat this gravy over my yummy, extra-large homemade biscuits. Sausage skillet dinner is a quick and easy one-dish dinner that is perfect for a busy weeknight!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy grilled sausage skillet using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Easy Grilled Sausage Skillet:
- Take 3/4 lb heirloom baby carrots or regular baby carrots
- Take 1 large white onion, cut into large slices
- Get 1 1/2 medium green peppers, cut into thicker strips
- Get 1 can diced tomatoes, (14.5oz)
- Prepare 1 can stewed tomatoes (14.5oz)
- Prepare 2 cup uncooked instant white rice
- Prepare 4 cup water, divided
- Make ready 1 salt & pepper to taste
- Get 5 grilled spicy Italian sausages
- Prepare 1 tsp red pepper flakes
Easy to make and even easier to enjoy with hearty vegetables and savory Hillshire Farm® Smoked Sausage. Hearty, yet healthy, describes this easy-to-fix dish that's reminiscent of restaurant-style breakfast specialties. Diabetic Living Magazine. · Sausage skillet dinner is a quick and easy one-dish dinner that is perfect for a busy weeknight! Kielbasa sausage is cooked with onions and cabbage to make a.
Instructions to make Easy Grilled Sausage Skillet:
- slice sausages into quarter size circles.
- in a large skillet add sausages, carrots, red pepper flakes and half the water. cover with lid.
- heat on high and cook until carrots are half done. stir occasionally.
- add onions and green pepper. keep covered and cook until they are half done. about 5 min.
- lower heat to medium add both cans tomatoes and salt and pepper to taste.
- heat covered for about 5 more minutes.
- remove lid add rest of water and rice.
- cook until rice is done and liquid is gone. stir often.
- serve!
- I use heirloom carrots because they are colorful. red, yellow, orange,.purple, green,.makes a colorful dish. but regular carrots will do just fine.
- I make this when I have leftover Italian sausages from a bbq. if using fresh sausage…cook sausage first by slicing into the coin shapes and saute in skillet with a bit of oil before adding carrots and water. or grill whole on grill until done then slice.
Cajun Shrimp Sausage Skillet is an easy one skillet meal. Everyone loves this shrimp and sausage skillet loaded with veggies. As I mentioned, this shrimp and sausage skillet is one of my favorite easy shrimp recipes. I find shrimp easy to cook (just make sure not to overcook it!) but everyone. Learn how to make Skillet Sausage and Cabbage.
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