Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bbq pulled pork - crock pot!. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
After testing various methods for making Pulled Pork, this is my favorite way to cook it. We make a batch in the crockpot every week. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered I also froze it before reheating it in crockpots.
Bbq Pulled Pork - Crock Pot! is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Bbq Pulled Pork - Crock Pot! is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have bbq pulled pork - crock pot! using 25 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Bbq Pulled Pork - Crock Pot!:
- Prepare meat
- Get 1 medium Boston butt
- Take 1/2 cup 14-spice dry rub
- Prepare 1 bbq sauce
- Make ready crock pot prep
- Make ready 1 cup water
- Make ready 1/4 cup Apple cider vinegar
- Take 2 tsp liquid smoke
- Make ready 3 slice red onion
- Take dry rub
- Take 1/2 cup Brown sugar
- Prepare 1/4 cup paprika
- Get 1/4 cup dry mustard
- Make ready 1 tbsp cayenne
- Make ready 1 tbsp chipotle powder
- Make ready 1 tsp white pepper
- Prepare 1 tbsp garlic powder
- Get 1 tbsp onion powder
- Take 1 tbsp rubbed sage
- Prepare 1 tbsp back pepper
- Take 1 tsp cinnamon
- Make ready 1/4 tsp cloves
- Take 1/4 tsp nutmeg
- Make ready 1 tbsp chili powder
- Make ready 1 tbsp cumin
The bbq pulled pork just falls apart! All good things take time… this includes slow cooking your pork. That's why crock pot pulled pork is so good! Cheap BBQ Pulled Pork Recipe Can Feed a Crowd.
Instructions to make Bbq Pulled Pork - Crock Pot!:
- Rub spice all over Boston butt, preferably the night before. wrap in plastic wrap and keep in refrigerator over night
- When ready to cook, put the slices of red onion in the bottom of the crock pot. this will separate the meat from the bottom
- Mix your water vinegar and liquid smoke and set aside
- Place your meat in the crock pot on the onion slices
- Add water mixture on the sides so you don't rinse off your spice rub from the top
- Set to low, put the top on and let cook for 7 hours
- Remove from crock pot and set aside
- Pour rendered juices into a sauce pan and skim the fat
- Simmer the juice to reduce.
- While the juices reduce place the meat back in the crock pot and pull apart with two forks until meat is shredded, remove as much fat as you can and remove the bone
- Add a pinch of the rub to the meat, add some of the reduced juices, and a little bit of your bbq sauce and set the crock pot to the "keep warm"setting
- Let stand in the warm crock pot for about an hour. to bring the flavors into the meat
- Serve on toasted buns with your favorite side… I prefer the miniature Hawaiian sweet rolls, and make sliders. delicious
One of the best ways to save money on food is cooking at home using recipes that utilize an Drop the pork into the crock pot with the rest of the ingredients and it's time to add some of the liquid smoke. This stuff is concentrated so a little bit goes. This Crock Pot Pork Loin has so much flavor thanks to the easy BBQ Rib rub that I shared a few months ago. You could also use a store bought rub to make this even easier! I love using my crock pot to make an easy BBQ pulled pork.
So that is going to wrap it up with this special food bbq pulled pork - crock pot! recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
