Quick Icecream (no freezer, in 5 min.)
Quick Icecream (no freezer, in 5 min.)

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, quick icecream (no freezer, in 5 min.). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Ice cream is sweetened frozen food mainly eaten as desert. As it is frozen food more time is required to freeze ice cream. In this recipe we have shown ice.

Quick Icecream (no freezer, in 5 min.) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Quick Icecream (no freezer, in 5 min.) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook quick icecream (no freezer, in 5 min.) using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Quick Icecream (no freezer, in 5 min.):
  1. Make ready [icecream]
  2. Prepare 50 g whipping cream
  3. Prepare 130 g milk
  4. Get 4 teaspoons sugar
  5. Make ready a few drops vanilla essence
  6. Prepare fruits (optional)
  7. Make ready oreo cookie (optional)
  8. Make ready [cooling bag]
  9. Take 400 g ice
  10. Take 100 g salt

You can make ice cream in a plastic bag as a fun science project. The best part is you don't need an ice cream maker or even a freezer. When you use ice to cool the ingredients for ice cream, the energy is absorbed from the ingredients and from the outside environment (like your hands, if you are. We've chatted about making ice cream by hand before and there are different theories on the best way to go about it.

Instructions to make Quick Icecream (no freezer, in 5 min.):
  1. Set a small plastic bag in a big paper cup to make the bag stable. Pour whipping cream and milk into it.
  2. Add sugar, vanilla essence, and fruits or oreo cookies as you like.
  3. Remove plastic bag from the paper cup and close the bag tightly while squeezing out the air. Mix ingredients gently. Be careful not to open the plastic bag.
  4. You can use the hand made cooling bag to accelerate freezing part or freeze it outside. If you are at home and have enough time, use the freezer of course.
  5. Put the ice into the big plastic bag, and mix with salt roughly.
  6. Put the ingredients bag inside the cooling bag.
  7. Wind the cooling bag with the ingredients bag inside.
  8. Put the winded cooling bag into a brand new sock not to touch it with bare hands. The cooling bag will turn -15 to -18 degrees at the lowest.
  9. Keep rocking the sock worn cooling bag for 5 minutes. Rock it back and forth constantly to mix ice and salt in the bag.
  10. You can make icecream in 5 minutes. Enjoy!

There are many different ways to approach making ice. You can make homemade ice cream without needing a special ice cream maker appliance! Hope you were able to keep cool over With no-churn ice cream, you can whip up a batch the moment the craving strikes. And it's only a small handful of ingredients, depending on the flavor. Homemade Ice Cream without Ice Cream MakerLight Orange Bean. frozen strawberries, strawberry, banana, freeze-dried strawberries.

So that is going to wrap it up for this special food quick icecream (no freezer, in 5 min.) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!