Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crock pot beef chili. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Crock Pot Beef Chili is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Crock Pot Beef Chili is something that I have loved my whole life. They’re fine and they look fantastic.
A tasty crock pot chili recipe made in a slow cooker. To start developing the flavors, sauté the vegetables, ground beef, and spices, then put the mixture into the Crock Pot along with tomatoes and kidney beans. This delicious Crockpot Chili recipe is hearty and perfect for chilly weather!
To get started with this recipe, we have to prepare a few components. You can cook crock pot beef chili using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Beef Chili:
- Take 1 spray olive oil
- Prepare 1 lb lean ground beef
- Prepare 1 onion diced
- Prepare 1 red pepper diced
- Prepare 1 yellow pepper diced
- Prepare 2 serrano or jalapeno peppers finely chopped
- Make ready 1 tin chopped tomatoes with basil
- Take 1 tin red kidney beans
- Make ready 2 clove garlic crushed
- Take 1 tbsp worcestershire sauce
- Make ready 1 cup water
- Make ready 1/2 tsp cayenne pepper
- Take 1 chilli powder to taste
- Take 1 salt and pepper to taste
- Take 4 tbsp sour cream for serving
Hearty Slow Cooker Chicken Chili Recipe. Easy Homemade Beef Chili Recipe - Lipsmacking Delicious! Crock Pot Chili With Ground Beef and BeansThe Spruce. I had an older chili recipe, Crock Pot Red Beef Chili, that was published only in the second month of this blog and had a fair amount of heat.
Instructions to make Crock Pot Beef Chili:
- Heat a skillet over a medium temperature, spray lightly with olive oil. In small batches brown the ground beef. Drain the excess fat with each batch.
- Place the ground beef into the crock pot.
- Empty the tin of kidney beans into a sieve and rinse well before adding to the beef.
- Add all the other ingredients apart from the sour cream. I use approx. 3 tbsp. of chili powder which I would say is a medium heat. Stir well.
- Leave to cook on a low heat for 6 hours or a medium heat for 4 hours.
- Serve with rice and 1tbsp of sour cream.
A little change here, a little tuck there, and I had a recipe that I really could eat every day. I have "retired" the previous recipe. Vegetable Beef Chili is a win all around! It has so much flavor and the jalapenos give it just the perfect amount of heat. You can even decrease the amount of beef and add more beans to stretch the recipe.
So that is going to wrap it up for this exceptional food crock pot beef chili recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
