Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, quick pizza. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Family Style Restaurant in Peru, Indiana. People talk about bacon cheeseburger pizza, lunch buffet and boneless wings. In a medium bowl, dissolve yeast and sugar in warm water.
Quick Pizza is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Quick Pizza is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook quick pizza using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quick Pizza:
- Take 3 French type of baget bread
- Take slices Mozzarella
- Get I can of crushed tomato
- Make ready Oregano
- Get to taste Thyme, basil, salt
- Make ready 2 table spoon vegetable oil
- Get Some sharp cheddar cheese or Parmesan
- Take Handful grape tomatoes
- Make ready 3 cloves garlic
Located in Keswick, Ontario - we are dedicated to make great, quality pizza. It's not just Quick, it's always Quality!. Quick Pizza and Peri Peri Chicken is a first of its kind food outlet in the Dublin. Our food items include Burgers, Pizzas, Fried Chicken, Wings, Strips, Wraps and Peri Peri Chicken.
Steps to make Quick Pizza:
- Preheat oven at 400 F / 190 C, cut bread set on a oven proof tray. In a small pan mix tomatoes and spices. Add chop garlic and salt. Stir in a medium heat. Until boils
- Spread the sauce into spices bread with a spoon. Put in the oven for 10 mints. Than take them and arrange mozzarella cheese over them. Grade some cheddar cheese over mozzarella. And put some mushrooms and other your favorite pizza toppings. I used asparagus and grape tomatoes. Put them back to oven about 25 mints.
- Turn the oven off. I added some baby spinach and put them back to oven that you already turned it off, 5-10 mints.
- Voila !
This quick pizza dough is best the day it is made. However, if you don't want to use one of the two dough balls, you can freeze it for later. Simply place each dough ball in a zip-top bag and put in the. Sprinkle pizza evenly with sliced basil, salt, and pepper. Drizzle the vinegar mixture evenly over the pizza.
So that’s going to wrap it up with this special food quick pizza recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
