Garlic pasta
Garlic pasta

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garlic pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic pasta is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Garlic pasta is something that I have loved my entire life. They’re fine and they look wonderful.

Pasta with herbs, delicious sauteed garlic, and plenty of freshly grated Parmesan cheese. Chop the garlic so that some is minced and some is larger pieces. Add the parsley and lemon zest.

To get started with this recipe, we have to first prepare a few components. You can cook garlic pasta using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Garlic pasta:
  1. Get Pasta for two servings
  2. Make ready 2 Tbsp butter
  3. Prepare 1 tsp olive oil
  4. Make ready 1 full garlic minced - i prefer strong garlic taste, may decrease to 6 cloves
  5. Prepare 1 onion cut into strips
  6. Prepare Dash brown sugar
  7. Make ready [Optional]
  8. Get Any additional toppings like minced meat or prawns etc
  9. Take 1-2 chopped chilli padi
  10. Get For the sauce:
  11. Take 1 Tbsp oyster sauce
  12. Prepare 1 tsp soy or fish sauce
  13. Make ready 1 Tbsp brown sugar
  14. Make ready Dash black pepper

I pretty much always want comfort food. Four Cheese Pasta SauceGo Go Go Gourmet. Your family will rave about this! See more ideas about Garlic pasta, Pasta, Food.

Instructions to make Garlic pasta:
  1. Cook pasta in salted water. Drain the pasta, rinse under cold water to avoid clumping and set aside.
  2. While pasta is cooking, heat the garlic in a deep large pan with butter over low-medium heat for 5 – 10 minutes, until garlic softens and is fragrant.
  3. Add olive oil and onion into the pan and continue to cook, stirring occasionally to prevent burnt, until onion softens. You may add a dash of brown sugar to make the onions sweeter.
  4. If you are adding optional toppings, you may either saute it separately and add it directly together with the sauce or, you may saute it in the same pan when the onion is almost done.
  5. Mix up the sauce in a separate small bowl and add into the pan to heat up the sauce a little.
  6. With the heat on low, add pasta and black pepper to the pan and toss the pasta with the rest to ensure everything is well mixed. For those who like it spicy, you may add chopped chilli padi at this point. Add in a little of the saved pasta water to help everything mix smoothly.
  7. Serve hot with or without parmesan cheese.

Chicken Parmesan Pasta with Garlic Tomato Basil Sauce - this recipe combines delicious Chicken Parmesan with linguine in marinara sauce. Any long pasta shape will work well here, but I especially like bucatini. The thick spaghetti has a tiny hole running through it, which allows the noodles to soak up even more of the lemony garlic butter. This is a delicious, super quick side or main dish. You can't go wrong with this creamy, decadent, garlic pasta.

So that is going to wrap this up with this exceptional food garlic pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!