Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, al baik chicken:. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Al Baik Chicken: is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Al Baik Chicken: is something that I’ve loved my whole life. They are fine and they look wonderful.
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To begin with this particular recipe, we have to prepare a few components. You can cook al baik chicken: using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Al Baik Chicken::
- Prepare 1 chicken, cut into 8-10 pieces (with or without skin, up to you) or Use only Chicken drumsticks Wash and drain the chicken well. Using a fork, prick the chicken pieces all over
- Prepare 🌻For marinate:
- Prepare 2 beaten egg
- Take 2 Tbsp all-purpose flour / self raising flour
- Take 2 Tbsp corn flour
- Prepare 1 tsp ginger paste
- Make ready 1 Tbsp garlic paste
- Take 1 Tbsp soya sauce
- Get 1 tsp vinegar
- Take 1 lemon juice
- Get 1 tsp red chili powder
- Prepare 1 tsp cinnamon powder
- Prepare 1 Tbsp paprika
- Make ready 1/2 tsp salt or to taste
- Get 1/2 tsp black pepper powde
- Make ready 🌻For Coating:
- Prepare 1/2 cup self raising flour / all purpose flour
- Take 1/2 tsp red chilli powder
- Take 1/2 tsp Salt or to taste
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Steps to make Al Baik Chicken::
- Marinate chicken all above ingredients and Cover with cling film and put the bowl in the refrigerator for at least 4 hours, preferably overnight.
- Next, mix 1/2 a cup of flour with 1/2 tsp salt and 1/2 tsp red chili powder. - Put this in a plastic bag.
- Now, 2 pieces at a time, put the chicken in the flour bag and shake to make sure each piece is well coated with the flour. - This helps give the chicken a perfect rough and crispy surface.
- Heat oil on high, add the chicken pieces without crowding the pan. - You can do them in 2-3 batches. Lower the heat and deep-fry each batch till cook completely nice & crispy and make sure to turn the chicken pieces once or twice in the oil in order to get them golden on all sides.
- Drain on kitchen towels and serve with fries. - Enjoy ! ❤️
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So that is going to wrap this up for this exceptional food al baik chicken: recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
