Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hot and spicy chicken tenders with tangy sweet salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hot and spicy chicken tenders with tangy sweet salad. Chicken is so tender and spicy flavor of korean red pepper paste with fresh big chunks of apple, celery Reviews for: Photos of Korean Spicy Chicken Tenders with Sweet Apple. I used a sweet chili sauce in place of the sugar and then a little hot sauce.
Hot and spicy chicken tenders with tangy sweet salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Hot and spicy chicken tenders with tangy sweet salad is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have hot and spicy chicken tenders with tangy sweet salad using 16 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Hot and spicy chicken tenders with tangy sweet salad:
- Take 4 boneless skinless chicken breast
- Get 1 packages baby spinach
- Make ready 1 packages romaine Italian lettuce
- Get 1 granny smith apple
- Prepare 1 cucumber
- Get 1 blood orange
- Get 1 bunch green onion
- Make ready dash black pepper
- Make ready 2 lemon pepper
- Take Kosher salt
- Get Johnny`s seasoning salt
- Take garlic powder
- Get 6 cherry tomatoes
- Prepare cayenne pepper
- Get 2 cup cooking oil
- Get 2 cup all-purpose flour
The tangy sauce has chicken broth, vinegar and a hint of soy sauce.. In a small bowl, stir together lime juice, mustard, mayonnaise, hot sauce and salt and pepper. Slowly drizzle in olive oil while constantly stirring with fork. Combine the barbecue sauce, pineapple, green pepper, onion and garlic; pour half over the chicken.
Instructions to make Hot and spicy chicken tenders with tangy sweet salad:
- Wash and pat dry chicken. Cut into small strips. Add flour to large zip lock bag. Season flour with seasoning salt, garlic powder, cayenne pepper, lemon pepper. Place chicken in bag of flour shake up. Heat cast iron skillet with 2 cups cooking oil. High heat until ready to fry. Reduce heat to medium high heat. Fry chicken to desired tenderness. Prepare salad with spinach, lettuce, green onions, cherry tomatoes, green apple, blood orange, cucumber, salt, pepper. Place fried chicken to drain on paper towels. Place chicken tenders onto mixed salad. Top with items of your choice. Enjoy.
Top with remaining chicken and sauce. Serve the chicken and sauce with rice. These Spicy-Sweet Air Fryer Chicken Tenders are so easy, so quick and so deliciously sweet and spicy, with a crispy coating over tender, juicy chicken! By the way, I used Domino Light Brown Sugar along with some smoked paprika, chili powder, cumin, and parsley to season up some breadcrumbs. Sprinkle with green onions/scallions and enjoy your sweet & spicy chicken served over brown rice or quinoa, with a big side of steamed broccoli.
So that’s going to wrap it up with this exceptional food hot and spicy chicken tenders with tangy sweet salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
