Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy & fluffy tofu naan. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy & Fluffy Tofu Naan is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Easy & Fluffy Tofu Naan is something that I have loved my entire life. They are fine and they look wonderful.
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To get started with this particular recipe, we must first prepare a few components. You can have easy & fluffy tofu naan using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy & Fluffy Tofu Naan:
- Take 1 block Tofu (350 g)
- Make ready 2 tbsp Olive oil
- Make ready 1 tbsp Baking powder
- Take 1 Cake flour (or bread or all-purpose flour), 90% of the weight of tofu
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Steps to make Easy & Fluffy Tofu Naan:
- Mash the tofu and microwave for 3 minutes. Let sit until cooled.
- Squeeze out excess water with a paper towel, transfer to a resealable plastic bag, weigh, then add the remaining ingredients.
- Massage the bag until the dough reaches a firmness slightly softer than your ear lobe. The dough should be able to slide out of the bag easily.
- Transfer to work surface, dust if dough is soft, divide into 5 or 6 pieces, then roll out to desired shapes.
- Don't roll them too thinly.
- Coat frying pan in oil (not listed) and fry each side for 2 to 3 minutes. For those concerned about calorie intake, use a non-stick pan without oil.
So that is going to wrap it up for this exceptional food easy & fluffy tofu naan recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
