Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, layered buffalo chicken dip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sprinkle just a small amount of shredded cheese (I used Colby/Jack) over the top. This buffalo chicken dip is a completely homemade labor of love, and your guests will fall head over heels for this incredible appetizer. This buffalo chicken dip is a completely homemade labor of love, and your guests will fall head over heels for this incredible appetizer.
Layered Buffalo Chicken Dip is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Layered Buffalo Chicken Dip is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook layered buffalo chicken dip using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Layered Buffalo Chicken Dip:
- Get 2 lb skinless boneless chicken (breast)
- Prepare 1 envelope Goya® powdered chicken flavored bouillon
- Get 1 1/4 tbsp onion powder
- Get 1 1/4 tbsp garlic powder
- Take 1 tbsp ground black pepper
- Prepare 16 oz cream cheese
- Make ready 1 Franks Red Hot sauce
- Get 4 cup cheddar cheese (shredded)
The perfect appetizer for your next party! Okay, so buffalo chicken dip isn't the most glamorous looking dip when it's all mixed up, but it is delicious. Let's break down each ingredient that goes into this dip. Buffalo Chicken Dip is a classic American favorite dip.
Instructions to make Layered Buffalo Chicken Dip:
- preheat oven to 400°
- season chicken with onion, garlic, chicken bouillon and black pepper and cook in oven for 30 minutes
- while chicken is in the oven, place the cream cheese in the bottom of baking or casserole dish
- take chicken out of oven and chop it into small pieces
- add Franks Red Hot sauce to chicken and coat
- layer the chicken on top of the cream cheese
- layer the cheddar cheese on top of the chicken
- place dish in oven for 30 minutes
It's full of cheesy goodness, and is always a party favorite. You can use crackers, a sliced baguette, or even celery for dipping. Practically anything tastes good when dipped in spicy cheese. I prefer using Frank's Red Hot for the hot wing sauce. Many buffalo chicken dip recipes call for canned chicken.
So that’s going to wrap it up for this exceptional food layered buffalo chicken dip recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
