Oven Teriyaki Chicken
Oven Teriyaki Chicken

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, oven teriyaki chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. This chicken teriyaki recipe would be perfect for weeknight dinners or meal prep.

Oven Teriyaki Chicken is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Oven Teriyaki Chicken is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have oven teriyaki chicken using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Oven Teriyaki Chicken:
  1. Make ready 2 lbs boneless skinless chicken thighs - cut to about 1" strips
  2. Take 3/4 cup granulated sugar
  3. Make ready 2/3 cup soy sauce
  4. Prepare 1/4 cup honey
  5. Prepare 3 tbs rice wine vinegar or apple cider vinegar
  6. Make ready 2 tsp sesame oil
  7. Make ready 3 cloves garlic - minced
  8. Prepare 2 tbs cornstarch
  9. Make ready 2 tbs cold water
  10. Prepare 2 cups steamed broccoli (optional)

Once the teriyaki chicken is cooked you can use it in so many ways, on rice, with vegetables or even. This is an easy oven baked chicken wings recipe. Baked on parchment paper in the oven until they become tender and juicy, the crispy skinned wings are finished with a homemade teriyaki sauce. Oven Teriyaki Chicken recipe: Try this Oven Teriyaki Chicken recipe, or contribute your own.

Steps to make Oven Teriyaki Chicken:
  1. Preheat oven to 400°F. Add all ingredients except chicken and broccoli to a medium saucepan. Bring to a simmer over medium heat, stirring frequently. Simmer until sauce thickens to a glaze like consistency.
  2. Place chicken pieces in an oven safe dish. When sauce is ready pour over chicken. Stir to coat and spread out into an even layer. Place in oven. Bake 30-35 minutes uncovered.
  3. Remove from oven. Let rest 5-10 minutes. Serve over rice with steamed broccoli and enjoy!

Oven Prep - Lay slices of chicken in a single layer in the baking pan. You can marinate your chicken first and then bake it in the oven. Teriyaki Chicken - homemade Teriyaki Sauce. As a kid, all I ever wanted in my lunchbox was a peanut If you would like a truly authentic Japanese Teriyaki Chicken recipe, you can find it here. One Pan Teriyaki Chicken makes the perfect easy weeknight meal.

So that’s going to wrap it up for this special food oven teriyaki chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!