Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy korean teriyaki chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
How to Make Teriyaki Chicken, Korean style and spicy! This plate of Teriyaki Chicken is the BEST homemade recipe I have ever had. Easy Korean style teriyaki chicken recipe.
Spicy Korean Teriyaki Chicken is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Spicy Korean Teriyaki Chicken is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have spicy korean teriyaki chicken using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy Korean Teriyaki Chicken:
- Take 1 tbsp garlic
- Make ready 1 tbsp ginger
- Prepare 3 tbsp seasame seed oil
- Get 1/2 cup Citrus soda pop
- Take 2 tbsp seasame seeds
- Take 9 oz Yoshida Teriyaki Sauce/marinade
- Take 1 tsp Gochujong (Korean red pepper paste)
- Take 3 lb Chicken (dark or white meat)
This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Serve it over buttery rice with broccoli. Teriyaki chicken is a quick and easy dinner and tastes better than takeout.
Steps to make Spicy Korean Teriyaki Chicken:
- FOR THE MARINADE:
- Mix the first 7 ingredients together in a bowl and mix well.
- slice chicken to strips to get most flavor, then seal chicken with marinade. marinade 6 hours in the fridge.
- AFTER MARINADE:
- preheat oven 375°F and drain half the marinade
- cover a cookie sheet with aluminum foil. cook chicken 15 minutes or until internal temperature reaches 175°F
- serve over rice. it gets pretty spicy!
It's seriously addictive with that honey orange glaze. Kkanpunggi Korean Spicy Garlic Fried Chicken Recipe… Also Chicken Teriyaki Recipe can be served more than a warm bowl of short grain rice- even though I think it's the best!) you can serve over a bed of greens so it can be Chicken Teriyaki Salad or over a bed of soba noodles, that would be. It's easy to make this take-out classic in your oven, on the grill, or using your pressure cooker. This is a really tasty Korean chicken dish. It reminds me of the teriyaki chicken you can get in the mall, but spicier!
So that’s going to wrap this up for this special food spicy korean teriyaki chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
