Slow Cooker Carnitas
Slow Cooker Carnitas

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker carnitas. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Carnitas. this link is to an external site that may or may not meet accessibility guidelines. Slow Cooker Pork Carnitas recipe video! Is that a pressure cooker in the video??

Slow Cooker Carnitas is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Slow Cooker Carnitas is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook slow cooker carnitas using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Carnitas:
  1. Get Pork Shoulder (Boneless is Easier)
  2. Prepare Adobo Seasoning
  3. Take Black Pepper
  4. Prepare Salt
  5. Prepare Sazon (cilantro con achiote)
  6. Get Slow Cooker

But here's the kicker - still, no one is complaining! What gives Carnitas its unique flavor? If combining cinnamon and orange with pork sounds a little far fetched to you, don't be scared! The flavors are subtle and add layers of flavor.

Instructions to make Slow Cooker Carnitas:
  1. Turn your Slow Cooker on Lo.
  2. Rub your Pork Shoulder with all of the spices. I don't have exact measurements, more of like just eyeball it. I like a lot of seaaoning.
  3. Put the lid on and cook on Lo for 8 hrs. Don't add anything else.
  4. Remove lid use a fork to gently pull apart the pork. It will mostly shred on it's own. You can drain the excess juice if you want. And when making tacos I heat a little oil in a frying pan on medium high and put a serving of the shredded pork in there just to crispen it up a little bit. Also these Carnitas left overs (if you have some) make fantastic nachos the next day. Just Saying!

In Mexican cuisine, carnitas are made from heavily marbled cuts of pork seasoned heavily, then slow braised or For a healthier and easier version, you can make delicious carnitas in a slow cooker. This is easily the Best Slow Cooker Carnitas Recipe we've ever made, big on flavor and low on effort. Making Slow Cooker Carnitas starts the same as if you were making them on the stove. This recipe is the best one I've tried for Slow Cooker Carnitas! It's so fast and easy to make you almost feel guilty when everyone is giving you so many.

So that’s going to wrap it up with this special food slow cooker carnitas recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!