Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lasagna soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This Lasagna Soup is one of my all time favorites! You get all the flavors of a delicious hearty Lasagna Soup. Lasagna Soup has everything you love about lasagna - all in one bowl of soup!
Lasagna soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Lasagna soup is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lasagna soup using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lasagna soup:
- Get Pasta noodles of choice
- Take 1 can (28 oz) Crushed tomatoes
- Prepare 1 can Tomatoes with green chiles
- Make ready Hamburger meat
- Prepare 1 diced onion
- Make ready Italian seasoning
- Make ready Garlic salt
- Take Pepper
- Prepare Hot sauce Optional
- Prepare Pinch brown sugar
- Prepare 3-4 cups beef or chicken broth (stock)
- Take Topping
- Make ready Shredded mozzarella
- Get Grated Parmesan
Thanks to the Instant Pot®, it is made with minimal effort and fairly quickly. Broken lasagna noodles, Marzano tomatoes, fire roasted tomatoes, tomato paste, basil, ground beef onions, garlic, fresh parsley and seasonings. Crockpot lasagna soup is a twist on a comfort food favorite in an flavorful tomato broth full of vegetables with a creamy dollop of three Vegetarian Crockpot Lasagna Soup. Lasagna Soup made with ground beef, sausage, spinach and three types of cheese!
Steps to make Lasagna soup:
- Brown hamburger meat and diced onion, drain off any fat.
- Add all other ingredients except pasta and topping
- Cook in crock pot, on low 5 hrs or high for 2-3 hrs all your doing is bring to a small boil or until it’s hot…
- Instant pot, pressure cooker, ninja foodie. Use sauté to brown meat and onions, drain fat, add all ingredients except topping, make sure pasta is covered with liquid, set on low pressure on 0 with a national release. Or use crockpot setting following the above Instructions.
- Crockpot, when soup is hot and done, cook noodles on stove with box instructions, and drain when it’s done, add to soup. This set can be used also in a pressure cooker if you don’t want brunt noodles or you don’t trust it not to stick to the bottom…..
- Enjoy 😉
- Notes- I used the ninja foodie, with the crockpot setting. Cooked my noodles on the stove. I also didn’t have any broth or stock so I used bouillon cubes. This can be made on a stove top. Seasoning are to taste…
The perfect easy dinner for those cold winter nights! This easy Lasagna Soup recipe is one of my favorite soups! Imagine a soup with beef, garlic, onion, and tomato sauce with tender lasagna noodles throughout. A hearty, easy Lasagna Soup recipe — it's like eating your favorite Italian comfort food, only in a bowl! This soup has a meaty tomato base and is topped off with a creamy ricotta-cheese filling.
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