Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried eggs and toast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Fried eggs and toast is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fried eggs and toast is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried eggs and toast using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried eggs and toast:
- Take 1 egg
- Prepare 1 piece artisan bread
- Take 1 slice butter
- Take 1 dash olive oil
Sprinkle eggs evenly with salt and black pepper. I'm tired of eating plain fried eggs and toast, so this was a great way to mix it up a little. Eggs on toast is a delicious breakfast. Its simplicity not only makes it tasty but also makes it a dish that works for breakfast, lunch, and dinner.
Steps to make Fried eggs and toast:
- Add butter to pan until sizzle
- Put slice of bread on and fry each side
- Take bread off and drizzle olive oil oj pan. Crack egg in pan.
- Once fried egg is done (2 mins), place on top of bread and serve with paprika or salt and pepper
Use any amount of eggs you like, depending on how many people you are feeding. If you want fried or over-easy eggs, just crack the eggs into the pan. Fried eggs are a my comfort food. I find myself frying them up at all times of the day and night. After a long night out, I've been known to curl up in bed with a fried egg Fried toast would be really nice, too.
So that’s going to wrap it up for this special food fried eggs and toast recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!