Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade chicken pot pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Homemade Chicken Pot Pie is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Homemade Chicken Pot Pie is something that I’ve loved my whole life. They are fine and they look wonderful.
Chicken pot pie that will make you cry. Because it's so good, and also really easy to make. Making your own crust takes this chicken pot pie to the next level.
To get started with this recipe, we have to prepare a few ingredients. You can cook homemade chicken pot pie using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Chicken Pot Pie:
- Prepare 1 can Mixed Vegetables
- Prepare 3 Fresh Boneless Skinless Chicken Breasts
- Take 1 dash Salt & Pepper
- Get 1 small can of Cream of Mushroom
- Take 1 small can of Cream of Chicken
- Take 1 Frozen Deep Dish Pie Crust
Homemade chicken pot pie might just be one of the most comforting dishes of all time. This version is made from scratch, giving it an extra special character that only comes with homemade crust and stew. While it might require a little extra time and effort, we promise this chicken pot pie will be worth it! Boneless chicken breasts are seasoned with rosemary and sauteed in broth, then added to savory ingredients for a homemade chicken pot pie everyone will love!
Instructions to make Homemade Chicken Pot Pie:
- Fully cook all Boneless Skinless Chicken Breasts
- Shread all Boneless Skinless Chicken Breasts
- Drain can of Mixed Vegetables
- Take a Large Mixing bowl and add the Shreaded chicken, Mixed Vegetables, Cream of Mushroom, Cream of Chicken, Salt & Pepper & mix all together
- Once all mixed together pour or scoop into bottom of Pie Crust & smooth out
- Then take other half of the Pie Crust & place on top covering the whole top & pinch the rounded edges all around
- Put in Oven at 350% for 1 hour
- Take out & let cool for up to 30mins, once cooled, cut pie into 4 pieces & serve
Homemade Chicken Pot Pie CasseroleFoodgasm Recipes Blog. You can make an easy chicken pot pie by using a pre-made refrigerated crust, but there is a definite difference when the whole thing is homemade. Yes, you can make this homemade chicken pot pie recipe in advance. Just make the filling and let it cool completely in the fridge stored in an airtight. Line your oven with foil paper; there is a lot of filling.
So that is going to wrap this up for this exceptional food homemade chicken pot pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
