Homemade Chicken Patties
Homemade Chicken Patties

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, homemade chicken patties. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Homemade Chicken Patties is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Homemade Chicken Patties is something which I’ve loved my entire life.

Cook chicken patties in the hot oil until golden brown and no longer pink in the center View image. Best Chicken Patties. this link is to an external site that may or may not meet accessibility guidelines. How to Make This Homemade Chicken Patties Recipe Shred and mince cooked chicken or process in a food processor until minced.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade chicken patties using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Chicken Patties:
  1. Make ready 2 cup Chicken, cooked and shredded
  2. Take 1 packages Saltine crackers, crushed
  3. Get 2 Eggs
  4. Make ready 3/4 cup Milk
  5. Prepare 1/2 cup Onion, chopped (or onion powder to taste)
  6. Take 1 tbsp Poultry seasoning or favorite seasoning
  7. Take 1 tsp Salt
  8. Prepare 1 tsp Pepper

Kids love breaded chicken patties but the store-bought variety is LOADED with salt and preservatives. Tasty chicken patties are a great way to use up leftover chicken. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Tender homemade chicken patties with jalapeño and cilantro served over roasted sweet corn succotash.

Steps to make Homemade Chicken Patties:
  1. Combine chicken and crackers in large bowl.
  2. Whisk together remaining ingredients in smaller bowl.
  3. Pour wet ingredients into dry and stir well until combined.
  4. Cover with a dish towel and let sit for 5 minutes.
  5. Form into 5-7 patties. Can freeze at this point and cook later.
  6. To cook, heat 2 Tbsp. of oil in large skillet over med high heat. Add patties and lower heat to med.
  7. Cook until well browned on each side.
  8. To cook from frozen just increase cooking time.
  9. Remove from heat. Serve on their own or on buns with lettuce, tomato, cheese, mayo, etc.

Another weeknight meal that you all will love! The title of this recipe is a bit deceiving.these aren't patties, really, unless you feel like pounding the chicken into paillards, which is totally optional. Healthier than the store-bought ones that have all those fillers, and a quick and easy freezer meal! You could even just grind the meat in a food processor to. This ground chicken burger recipe will knock your family's socks off!

So that is going to wrap it up with this exceptional food homemade chicken patties recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!