Zatarain’s Jumbalaya
Zatarain’s Jumbalaya

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, zatarain’s jumbalaya. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Zatarain’s Jumbalaya is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Zatarain’s Jumbalaya is something that I have loved my entire life. They are nice and they look fantastic.

Start with Zatarain's Jambalaya Mix to keep prep easy. Spruced-up Zatarain's® Jambalaya. this link is to an external site that may or may not meet accessibility. This is my spin on Zatarain's Jambalaya.

To get started with this recipe, we have to first prepare a few components. You can have zatarain’s jumbalaya using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Zatarain’s Jumbalaya:
  1. Take 1 box Zatarain’s Jumbalaya (family size)
  2. Make ready 1 smoked sausage link
  3. Take 3 3/4 cups water

Add some flavor to your inbox. Sign up for exclusive updates from Zatarain's. Zatarain's Jambalaya Mix With Shrimp and Sausage Recipe. A medley of fresh vegetables is combined with Zatarain's Jambalaya Mix for a lighter but no less flavorful take on one of the legendary dishes in New Orleans.

Steps to make Zatarain’s Jumbalaya:
  1. Slice sausage into thin pieces.
  2. Pour water into a pot and bring to a boil.
  3. Pour the Zatarain’s Jumbalaya Mix and the cut up sausage into the pot.
  4. Turn the stove to simmer and cover the pot for 20 minutes or until all of the water has been absorbed. Let it cool off and enjoy!

Zatarain's® Creole Jambalaya With Olive Oil, Celery, Medium Onion, Boneless Skinless Chicken Thighs, Smoked Sausage, Water, Diced Add to Meal Planner. Zatarain's Jambalaya Pasta Dinner recipe: This dish has just the right blend of ingredients for a great tasting authentic New Orleans style meal to enjoy with the fun of pasta. Zatarain's® jambalaya is made the traditional way with rice, spices, and your choice of meat or seafood. Many culinary enthusiasts choose to incorporate both meats and seafood for full-bodied. Zatarain's is the authority on the fun and flavor of New Orleans.

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