Stuffed baby Zucchini
Stuffed baby Zucchini

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed baby zucchini. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Stuffed baby Zucchini is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Stuffed baby Zucchini is something which I have loved my whole life.

We buy most of our fruits and vegetables at our I had made similar Quinoa-Stuffed Zucchini a few months ago, filling the shells with quinoa. This delicious stuffed zucchini recipe can be served as either a side dish or a main dish. Trim stems from zucchini and slice lengthwise.

To begin with this recipe, we must prepare a few ingredients. You can cook stuffed baby zucchini using 8 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed baby Zucchini:
  1. Prepare 300 gm baby Zucchini
  2. Take 100 gm Paneer grated
  3. Get 1 small sized Tomato
  4. Take 1 medium sized Onion
  5. Take 2 Green chillis
  6. Get 1/4 cup Mozzarella cheese
  7. Make ready 1 teaspoon Cooking Oil
  8. Prepare to taste Salt

These sub-irrigated containers have a water. Made this for Father's Day per husband's request. This is a keeper and I will be making this again. In a bowl, combined just-cooked crumbled Italian sausage, torn baby spinach, and chopped sundried.

Instructions to make Stuffed baby Zucchini:
  1. Clean and trim the sides of zucchini.
  2. Cook them in boiling water for 3-4 minutes.
  3. Drain in a colander.
  4. With the help of a fork or scrapper, core out the centre.
  5. Chop onion, tomato and green chilli.
  6. With 1 teaspoon of oil first saute onions and green chillis in a pan.
  7. Add tomatos and salt. Cook until tomato becomes soft.
  8. Chop the cored out zucchini masses and add to the pan.
  9. Also add grated paneer and incorporate well.
  10. Add half of mozzarella.
  11. Mix well, remove from heat and transfer to a bowl.
  12. Stuff this prepared mixture to the cored zucchinis.
  13. Sprinkle the remaining mozzarella to the top.
  14. Preheat oven at 200 degree C.
  15. Bake them for about 20 minutes or till the top becomes light golden brown.9

Zucchini Baby Food Puree - Hanky's Happy Home. Looking for an easy puree for baby? Koosa (Stuffed Zucchini) is light green and smaller in size. Toss zucchini with oil, salt and pepper in a medium bowl. Spread on a rimmed baking sheet.

So that’s going to wrap this up with this exceptional food stuffed baby zucchini recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!