Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade chicken biriyani. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Biryani is one of the most popular dishes in asia since mughal era/mughlai dish. Today i'm making Chicken Biryani at home in simple and easy step by. Taste the Chicken Biryani like never before.
Homemade chicken biriyani is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Homemade chicken biriyani is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook homemade chicken biriyani using 31 ingredients and 22 steps. Here is how you can achieve it.
The ingredients needed to make Homemade chicken biriyani:
- Take 1/2 kg long grain basmati rice
- Take 2 bay leaves
- Get 4-5 Whole black pepper
- Get 1 tsp salt
- Make ready 1 tsp refine oil
- Make ready For the chicken
- Make ready 700 gram chicken
- Prepare 4 onions chopped
- Take 11/2 tsp ginger garlic paste
- Prepare 1 cup thik curd
- Get 2 tomatoes chopped
- Get 1 tsp red chilli powder
- Prepare 5 table spoon Refine oil+ ghee
- Get to taste Salt
- Make ready 2 tbsp Homemade Biriyani masala
- Prepare 1 tsp Saha jeera(caraway)
- Make ready 1/2 nutmeg
- Prepare 1 tsp white pepper
- Prepare 3 green cardamom
- Get 3 cloves
- Take 2" cinnamon
- Make ready 1 black cardamom
- Get 4 eggs boiled
- Take 4 round potatoes (fried)
- Prepare 3-4 drops kewra essence
- Take Few strand kesar dissolved in warm milk
- Make ready 50 gms hard butter
- Make ready For Garnishing
- Get 1 cup sliced onions fried till crisps & brown
- Get 1/2 cup pudina leaves
- Take 1 teaspoon sugar
Please find below the ingredients / method for this recipe. Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step photos and video! Chicken Biryani is a delicious Indian casserole that calls for a paste of spices, herbs and chilies. In parts of India folks grew up with biryani as one of those dishes at the top of the comfort-food list!
Instructions to make Homemade chicken biriyani:
- Soak the rice for 1/2 an hour..
- Cook the rice in boiling water with bay leaf whole black pepper and one teaspoon oil.
- Cook the rice almost tender. strain and spread the rice on a tray..let the steam escape.
- Keep it aside.Marinate the chicken with salt ginger garlic paste curd and red chilli powder at least for two hours.
- Heat a heavy bottom kadhai..Add refine + ghee into it.Add sliced onions.stir fry till golden brown.
- Add marinated chicken..cook it on moderate flame for 5 minutes..Add chopped tomatoes..
- Add fried potatoes.cook the chicken till dry & tender.
- Keep it aside
- Heat another heavy bottom pan..
- Add one or two tablespoons ghee.
- Add all the cooked rice & roasted masala..mix it well.add one teaspoon sugar.And keep it aside.
- For assembling the biriyani take a large heavy bottom pan.Grease it with desi ghee.
- Spread 1/3 of the rice.place the 1/2 chicken pieces on it.make the rice moist with two tablespoons chicken gravy.
- Now arrange the bolied eggs and potatoes.Add fried onions.
- Repeat the process by adding rice then chicken.Finished it last layer by rice.
- Finished with sprinkle fried onions & pudina leaves.
- Add kewra essence and kesar dissloved with warm milk.
- Now add butter pieses.
- Cover the pan with a tight lid. Seal the lid with dough.
- Personally I placed the pan in a round oven for 25 to 30 minutes.
- You can place the pan in microoven or on gas with a heavy bottom tawa underneath to reduce heat to minimum for 1/2 an hour before serving.
- Serve hot with raita.
Chicken biryani recipe is shared along with step by step details and a video procedure. This is a special eid recipe made for all those celebrating eid. Biryani is prepared using fragrant rice, aromatic spices and chicken. It is prepared in many ways and chef Varun Inamdar presents to you the delicious and the easiest one. Chicken biryani, adoringly blessed to the Indian subcontinent by the Persians from the Mughal Chicken biryani is certainly a delicious and aromatic meal.
So that’s going to wrap this up for this exceptional food homemade chicken biriyani recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
