Fried rice
Fried rice

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice often ends up being an afterthought.

Fried rice is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Fried rice is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook fried rice using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice:
  1. Make ready Half steamed Basmati Rice(quantity according to family members)
  2. Get 1 bowl beans cutted
  3. Prepare 1 capsicum cutted
  4. Get 1 bowl Cabbage
  5. Take 1 carrot (optional)
  6. Take 3 spn 3G paste
  7. Get Pinch Orange food colour
  8. Take 1 spn swezwan sauce
  9. Make ready 1 spn 2 sauces(red n green chilli)
  10. Get 3-4 spn oil
  11. Take to taste Salt

Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Instructions to make Fried rice:
  1. Take a kadai add oil heat add 3G paste fry till pinkish colour then add sequential first add beans saute for 1min then carrot capsicum saute 30seconds then add cabbage add salt, 2 sauce and schezwan sauce saute till oil comes.
  2. Then add pinch colour in basmati rice mix lightly then add rice in veggies mix well. Keep on slow flame for 10mins.
  3. So finally ready to eat👌FRIED RICE👌

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Healthier & better than Chinese take-out! Fried rice is the ultimate easy one-pot meal: starch, veggies, and proteins all thrown together and Making fried rice isn't an exact science: you can throw in a lot of veggies or keep it to mostly rice. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.

So that’s going to wrap this up with this special food fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!