Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, my favorite chocolate scones. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate Scones - A special dessert scone that is sweeter than a traditional scone with a crunchy sugary topping. Enjoy with a cup of tea or coffee. Scones are some of my favorite comfort foods.
My Favorite Chocolate Scones is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. My Favorite Chocolate Scones is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have my favorite chocolate scones using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Favorite Chocolate Scones:
- Take 200 grams Pancake mix
- Make ready 1 [] To further lower costs, use homemade pancake mix
- Get 50 ml Milk (or water)
- Make ready 40 grams Margarine
- Prepare 1 Chocolate bar
These chocolate chip scones are one of my favorite treats for breakfast or an afternoon snack. They're simple to make and they turn out so moist every time! These chocolate chip scones soft, buttery, and delicious. Vegan chocolate chip scones are vegan-friendly take on scones that are easy to make and delicious.
Instructions to make My Favorite Chocolate Scones:
- Combine pancake mix, softened margarine, and milk (or water) in a bowl. Cut in with a spatula.
- Add finely crushed chocolate into the bowl. Mix until the dough comes together.
- Roll out the dough into an oval and divide into sixths. Line parchment paper on an oven-proof dish and align the divided dough.
- Preheat the oven to 200℃/390F. Bake for 15 minutes to finish.
They are the perfect morning breakfast or mid Flaky, buttery, and delicious! For years I worked in commercial bakeries. To keep the scones really moist, you'll use my favorite ingredient in healthier baking. Do you know what it is? I highly recommend using mini chips because they ensure that every bite contains a little morsel of melty chocolate.
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