Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, dave's zuppa toscana. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Dave's Zuppa Toscana is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Dave's Zuppa Toscana is something which I’ve loved my whole life. They’re nice and they look fantastic.
daves zuppa-toscana nutrition facts and nutritional information. Niccolo Dawson e Leslie Pederson make La Zuppa Toscana. Zuppa toscana is a broad based term, literally meaning "Tuscan soup".
To begin with this recipe, we must first prepare a few ingredients. You can cook dave's zuppa toscana using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dave's Zuppa Toscana:
- Prepare 10 cups water
- Make ready 7 cubes chicken bouillon
- Make ready 4 large russet potatoes (halved and sliced, skins on)
- Get 1 lb Italian sausage
- Get 1 large white onion (diced)
- Take 16 oz bag chopped kale (about 2/3 of the bag, shred and discard stems)
- Take 1 cup heavy cream
- Make ready 3/4 bag Oscar Meyer bacon bits
- Make ready Salt, pepper, garlic powder, crushed red pepper (season to taste)
- Prepare Butter
- Get Vegetable oil
Instant Pot Zuppa Toscana is a creamy rustic Italian soup loaded with spicy sausage, bacon, potatoes, and kale. Cooking the vegetables in the pressure cooker quickly tenderizes the spuds. Zuppa Toscana Soup - This is packed with slices of tender potatoes, flavorful Italian sausage, salty So much comforting flavor in one bowl of soup! Zuppa Toscana Soup that's Even Better than Olive.
Instructions to make Dave's Zuppa Toscana:
- In large stockpot, add water, seasonings, potatoes and bouillon cubes. Cook on medium heat.
- Dice onions, add to ground sausage and sauté in oil and butter until sausage is browned. Add to stockpot when finished. Heat to boil, reduce heat to medium and simmer covered for 30 min.
- Add heavy cream and bacon, simmer for 10 min.
- Enjoy!
I love Zuppa Toscana at OG. And this is a real winner. I had to use up some mild Italian sausages but added red pepper I made the beer bread to go with Zuppa Toscana soup. The whole family will love this copycat One Pot Olive Garden Zuppa Toscana Soup! Loaded with bacon, sausage, potatoes, and kale!
So that’s going to wrap it up for this exceptional food dave's zuppa toscana recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
