Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, zucchini with corns. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Zucchini with Corns is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Zucchini with Corns is something which I have loved my whole life. They are nice and they look wonderful.
All Reviews for Zucchini with Corn and Cilantro. Heat oil in a large nonstick skillet over medium-high heat. This mixture of zucchini, corn, tomatoes, and poblano pepper can be Place the corn in a saucepan with enough water to cover; bring to a boil.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook zucchini with corns using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Zucchini with Corns:
- Prepare 1/2 kg zucchini (jugni)
- Get 1/2 cup corns
- Get 1 chopped onion
- Prepare 1 chopped tomato
- Prepare to taste salt
- Prepare 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1/2 garammasala
- Get 1 tsp olive oil
- Take leaves few chopped coriander
Either squash or zucchini will work fine for this recipe. The name in Spanish for this dish is "Calabacitas con Puerco y Elote". You can also find it without the corn, and cooked in a green or red sauce. Except these zucchini corn fritters are made with fresh sweet corn, mozzarella cheese, and dried basil for an added punch of flavor.
Instructions to make Zucchini with Corns:
- Wash & cut the zucchini in small pieces. Don't peel the outer layer.
- Heat olive oil in a pan or kadahi..
- Put all veggies & ingredients in it.Mix them well.No need to add water.
- Cook on the low flame till all the veggies become soft.
- Garnish with coriander leaves.Serve hot with chapati or as a side dish
I absolutely love how easy they are to make with simple ingredients that. Squash and zucchini casseroles are very popular but you rarely see corn added to them. It is important to pre-cook the squash, zucchini, and onion or else it will be crunchy and lacking in flavor in. The zucchini noodles are paired with halved grape tomatoes and yellow corn sautéed with shallots and garlic. Crumbled goat cheese, softened by the heat of the cooked veggies, adds a tangy creaminess.
So that is going to wrap this up with this special food zucchini with corns recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
