Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tapas – plantain with a pomegranate guacamole. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Tapas – Plantain with a pomegranate guacamole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Tapas – Plantain with a pomegranate guacamole is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:
- Prepare 1 pomegranate
- Prepare 2 each avocados
- Prepare 1 tomatoe
- Make ready 1/3 red onion
- Take 1/2 lime
- Prepare salt pepper
- Prepare 1 plantain semi ripe
- Make ready 1 packages Micro greens
Instructions to make Tapas – Plantain with a pomegranate guacamole:
- Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
- While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
- Let plantains cool top with the guacamole garnish with seeds and micro greens
So that is going to wrap it up for this special food tapas – plantain with a pomegranate guacamole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!