Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, zucchini and squash "pasta" with pesto and sun dried tomatos. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
We whipped up a brazil nut pesto and added sun dried tomatoes for a bright, fresh take! Pasta with Asparagus and Sun Dried TomatoesGreen Grilled Zucchini Crostin with Sun Dried Tomatoes and Goat CheeseCrunchyGooey. sun-dried tomatoes, sliced almonds. Categories: Pasta Recipes Zucchini Recipes Squash Spaghetti.
Zucchini and squash "pasta" with pesto and sun dried tomatos is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Zucchini and squash "pasta" with pesto and sun dried tomatos is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have zucchini and squash "pasta" with pesto and sun dried tomatos using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini and squash "pasta" with pesto and sun dried tomatos:
- Prepare 3 Zucchini (spiral sliced)
- Take 3 yellow squash (spiral sliced)
- Prepare 3 tbsp prepared pesto
- Prepare 2 tbsp olive oil
- Make ready 1 cup sun dried tomato halves
- Get 1/2 cup shredded asiago cheese
- Make ready 1 salt and pepper to taste
Sun-Dried Tomato Pesto Pasta with Roasted Vegetables. Sun-dried tomatoes are super rich in umami flavor, so they easily fill the place of Parmesan, although This looks like an excellent recipe. I can't wait for the yellow and zucchini squash to be available. In a large skillet, saute zucchini, yellow squash, onion and garlic in olive oil until vegetables are almost tender.
Steps to make Zucchini and squash "pasta" with pesto and sun dried tomatos:
- Heat olive oil and pesto in large pan over med heat
- Add tomatoes
- Add zucchini and squash and season with salt and pepper
- Cook until "pasta" is to desired softness (I do about 10 minutes)
- Sprinkle with cheese and enjoy!
Add basil and spaghetti sauce and stir until warmed through. This Sun-dried Tomato Pesto Pasta boasts layered flavors of sun-dried tomatoes, pine nuts, fresh basil, fresh parsley, garlic, shallots and spices with the crunch of sauteed bell peppers and squash, fire roasted tomatoes and smooth al dente pasta all bathed in a. In a large bowl, combine pasta, asparagus, pesto, sun dried tomatoes and mozzarella. Serve immediately with a fried egg, if desired. Had to make a couple changes based on our diet like subbing out the pasta for spaghetti squash and I'm allergic to egg so i.
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