Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, peanut butter oatmeal candy. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Drop by spoonfuls onto waxed paper. Peanut candy recipes for every occasion, including peanut brittle, peanut butter fudge, peanut truffles, and more. Adding a layer of tart, fruity jam on top of the peanut butter!
Peanut Butter Oatmeal Candy is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Peanut Butter Oatmeal Candy is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have peanut butter oatmeal candy using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Oatmeal Candy:
- Take 2 cups granulated sugar
- Prepare 3/4 cup milk
- Prepare 3/4 cup butter
- Take 1 1/2 cup peanut butter
- Take 4 cups quick cooking oats
- Make ready 1 teaspoon vanilla or maple flavored extract
- Take Pinch salt
Unreal chocolate candy shells make a healthier oatmeal peanut butter cookie and an exceptionally delicious Halloween (and year-round) treat. In a large bowl, cream together the butter, brown sugar, egg and vanilla until smooth. Add peanut butter and stir again. Soft and chewy peanut butter oatmeal bars made with healthy, wholesome ingredients.
Instructions to make Peanut Butter Oatmeal Candy:
- Combine milk, sugar and butter in heavy sauce pan.
- On medium high heat, bring to a full rolling boil. Cook 3 minutes while stirring. Bubbles should not disappear while stirring.
- Turn off heat and add peanut butter, vanilla or maple extract and pinch of salt. Mix until peanut butter has melted and creamy.
- In large bowl, add 4 cups of oats. Pour peanut butter mixture over oats.
- Stir until well incorporated.
- Drop by tablespoons onto wax paper or pour into buttered 9x13 pan.
- If your doing this like fudge, you can use smaller pan to make thicker.
- Let cool completely and cut into squares.
- These are very rich. I cut mine into small squares. Maple flavoring is excellent in this also.You can also sit in fridge to cool.
- Store in airtight container or zip lock bag.
Is there really such a thing as "too much peanut butter?" Because I'm pretty sure we test those limits over here on Sally's Baking Addiction. No-bake peanut butter balls sweetened with corn syrup and confectioners' sugar – great for kids to make and eat. Christmas Muddy Buddies - chex cereal tossed in peanut butter, red and green candy melts and powdered sugar. Peanut Butter - we usually just buy creamy peanut butter, but feel free to use crunchy if you like Reese's Candies - You can use any candy you like in place of the Reese's. M&M's or chopped up Snickers Basically any candy that you think will taste good with peanut butter and banana will work.
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