Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy taco soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Taco Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy Taco Soup is something which I have loved my whole life.
Browse Our Official Site For Tasty Tortilla Soup Recipes! Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well.
To get started with this recipe, we have to first prepare a few components. You can cook easy taco soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Taco Soup:
- Make ready 1 lb Ground Chuck
- Take 1 White Onion
- Get 1 Can Kidney Beans
- Make ready 1 Can Pinto Beans
- Prepare 1 Can Corn
- Take 1 Can Chopped Tomatoes
- Take 1 Can Tomato Sauce
- Take 2 Packets Taco Seasoning
Use this soup to change up taco night during the fall and winter months. This quick and easy recipe shows you how to make taco soup with ranch dressing mix and taco seasoning to create a warm, flavor-filled soup in under an hour. While the soup is simmering, if desired, follow the directions. This soup recipe is fully loaded with ground beef, beans, veggies, and of course taco seasoning.
Instructions to make Easy Taco Soup:
- Brown ground chuck and onions.
- Put into crockpot, stir in remaining ingredients
- Set on low for 6 hours or high for 3 hours
- Enjoy!
This easy Taco Soup Recipe combines two of my favorite things; ground beef tacos and belly-warming soup! In the words of Rachel Ray, this easy taco soup eats more like a "stoup", aka stew meets soup. It's a quick dinner that uses lots of pantry staples! This quick and easy taco soup was one of the very first recipes I made as a married woman. I was actually given this recipe by a friend, who also brought the soup with it, and I immediately fell in.
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