Banana bread (Healthy GF version)
Banana bread (Healthy GF version)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana bread (healthy gf version). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Banana bread (Healthy GF version) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Banana bread (Healthy GF version) is something which I have loved my entire life. They’re fine and they look wonderful.

Today we are sharing our absolute FAVORITE healthy vegan banana bread recipe. This bread is free of refined sugar, gluten, and oil – but trust us, it is. This healthy banana bread recipe is easy to make, naturally gluten-free, and full of the best rich banana-y flavors.

To begin with this recipe, we have to first prepare a few ingredients. You can cook banana bread (healthy gf version) using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banana bread (Healthy GF version):
  1. Take 150 g gluten free plain flour
  2. Take 75 g buckwheat flour
  3. Make ready 50 g flaxseed/linseed ground mix
  4. Get 110 g butter or coconut oil (melted)
  5. Prepare 30 g coconut sugar
  6. Get 1 tbsp (optional) cocoa powder
  7. Make ready 1 tbsp vanilla essence
  8. Prepare 2 tbsp cinnamon powder
  9. Get 2 tbsp honey
  10. Make ready 3 large or 4 small ripe bananas
  11. Get 1 egg
  12. Make ready 1 tsp baking powder
  13. Prepare 1/2 tsp bicarbonate soda
  14. Get 4 tbsp milk (or almond milk)

Spruce up your banana bread with additional add-ins and toppings! Tender banana bread with chocolate & strawberries, finished with a sweet vanilla drizzle. This healthy banana bread from Sweet Laurel is grain, gluten, dairy and refined sugar-free, but every bit as magical as your mama's classic version. Healthy Banana Bread - For Breakfast Or Snack.

Steps to make Banana bread (Healthy GF version):
  1. Preheat the oven to 180 degrees and prepare a loaf or cake tin (grease with butter or coconut oil)
  2. Mix all the ingredients in a bowl until fully combined. I use a blender/food processor. Pour into the tin. I drizzle a small amount of honey on the top of the cake before putting into the oven.
  3. Bake for 50mins.
  4. Remove from oven and let cool. Eat while still warm. Enjoy!

The addition of yogurt to the recipe adds even. A healthy banana bread recipe that is easy to make and is moist, has no refined sugar, and can be easily made into muffins! This banana bread is made with healthier ingredients like whole wheat flour and coconut oil to replace the traditional ingredients like white flour and canola oil. A healthy banana bread recipe that actually tastes good! This recipe has lower sugar, healthier fats, and adds whole grains.

So that is going to wrap it up for this special food banana bread (healthy gf version) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!