Chinese-style Stir-Fried Squid and Broccoli
Chinese-style Stir-Fried Squid and Broccoli

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chinese-style stir-fried squid and broccoli. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chinese-style Stir-Fried Squid and Broccoli is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Chinese-style Stir-Fried Squid and Broccoli is something which I have loved my whole life. They are fine and they look fantastic.

If you 'd like, peel the squid first. Chinese style squid stir-fry is a delicious and healthy way to eat squid. The recipe comes with a video to show you the whole cooking process.

To begin with this recipe, we have to prepare a few components. You can have chinese-style stir-fried squid and broccoli using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese-style Stir-Fried Squid and Broccoli:
  1. Make ready 1 Squid
  2. Prepare 1 head Broccoli
  3. Take 1 clove Garlic
  4. Get 1 to 2 tablespoons Sesame oil
  5. Make ready 1 tbsp ★ Sake
  6. Take 1 tbsp ★ Chicken stock powder
  7. Take 1 to 2 teaspoon ★ Oyster sauce
  8. Make ready 50 ml ★ Water
  9. Take 1 ★ Salt and pepper
  10. Make ready 1 tbsp ◇ Katakuriko
  11. Make ready 2 tbsp ◇ Water

A simple and wholesome Chinese dish. Stir-fried squid is set on top of freshly boiled broccoli and carrots, then garnished with roasted peanuts and spring Drain, season with a little salt and transfer to a serving dish. Chinese, Broccoli, Carrot, Leek, Dinner, Main Course, Fall. In a wok or large saute pan, heat the peanut oil.

Steps to make Chinese-style Stir-Fried Squid and Broccoli:
  1. If you'd like, peel the squid first. Cut it into bite-sized pieces. Divide the broccoli into florets.
  2. Blanch the squid and the broccoli.
  3. Mince the garlic. Heat the sesame oil in a frying pan over low heat, and sauté the garlic.
  4. When fragrant, add the squid and broccoli, and stir-fry briskly.
  5. Add the ★ seasonings. Taste, and adjust the flavor.
  6. Add the ◇ katakuriko dissolved in water to finish.

Add minced garlic and ginger and stir-fry briefly to flavor the oil. Add broccoli to the hot pan with the vegetable broth. Cover and reduce the heat to medium-low. Stir until thickened to your desired consistency. Add the sesame seeds and stir to incorporate.

So that’s going to wrap this up for this exceptional food chinese-style stir-fried squid and broccoli recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!