Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, rice tikki chaat. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
finally, serve aloo tikki chaat recipe immediately with hot chai. Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. Any way you prepare these tikkis, they are sure to turn out great!
Rice tikki chaat is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Rice tikki chaat is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rice tikki chaat using 30 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rice tikki chaat:
- Make ready 2 bowls rice (left over rice)
- Get 2 tablespoons oil
- Get 1 onion (medium.size) finely chooped and
- Make ready 2 boiled potatoes
- Take 1/2 Chaat masala
- Prepare 1 tomato (medium.size) finely chopped
- Get 2 tablespoons sev
- Make ready 2 tablespoons gram flour
- Make ready 2 inches ginger (graded)
- Make ready 2 tablespoon finely chopped coriander
- Take As per taste Salt
- Get 1 teaspoon red chilli powder
- Prepare 1 teaspoon garam masala
- Make ready 1 cup curd
- Make ready 1/2 teaspoon black salt
- Get as required Green chutney
- Make ready 100 grams coiander leaves
- Take 100 gms mint leaves
- Get 5 cloves garlic
- Get 2 green chillies
- Take 1 onion medium size
- Get 1 lemon
- Get as per taste Salt
- Take For tamarind chutney-
- Make ready 50 gms tamarind
- Make ready 50 gms jaggery
- Make ready 1 inch ginger (graded)
- Make ready 1 teaspoon red chilli powder
- Prepare as per taste Salt
- Prepare 1/2 teaspoon black pepper
The peas tikki are shallow fried till crispy and then served with a yogurt sauce and topped with whole lot of delicious toppings. Bhel (Rice puffs with gram mixture. Cooked with minimal oil on a tava, the Moong Sprouts and Rice Tikki turns out into a perfectly golden, crisp snack that is further pepped up with a sprinkling of chaat masala, and served with green. Aloo tikki chaat is a popular street food in Delhi and comes as a perfect snack for the evening tea break.
Steps to make Rice tikki chaat:
- For tamarind chutney take a utensil pour water add tamarind, jaggery, red chilli powder,salt, black pepper, and ginger boil all untill the quantity of water become thick and half then strain it and keep in refrigerator
- For green chutney take coriander leaves, mint leaves, garlic, green chilli, onion, salt and lemon juice in a mixer make a fine paste of it.keep.in refrigerator
- First, take bowl pour leftover rice to it and add gram flour,salt, coriander leaves, ginger,red chilli powder, garam masala mix all the ingredients to make a dough. Make small cutlet from this dough
- Now take a pan add 2 tablespoons of oil and roast rice cutlet until it's colour changes to lite golden
- In a plate keep cutlets, now add boil potatoes then onion and tomatoes.
- Now add green chutney, curd, tamarind chutney, black salt over the cutlet.
- Now add sev, red chilli powder, red chilli powder Chaat masala over it. Rice Tikki Chaat is ready
The coriander chutney and the amchur chutney oozes with flavour and adding it to the chaat. Aloo tikki chaat is a famous Indian recipe which is eaten mostly in the Northern regions of the For the Potato Tikkis: Mash the boiled potatoes while they are hot to make a smooth paste with no lumps. Cooked rice and kale chane mixed with masalas and made into tikkis. Ingredients for Aloo Tikki Chaat Recipe in Hindi. if you are looking for more chaat recipes like masala papdi chaat recipe, idli chaat recipe, samosa chaat recipe, bread katori chaat recipe, khasta. It's light enough to be eaten for breakfast or as an afternoon snack, but satisfying enough to take the place of lunch or dinner.
So that’s going to wrap this up with this exceptional food rice tikki chaat recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
