Shrimp and loaded vegetable scampi
Shrimp and loaded vegetable scampi

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, shrimp and loaded vegetable scampi. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Flavorful & Easy Shrimp Scampi, Spinach, and Tomato LinguineSavvy Saving Couple. garlic, plum tomatoes, baby spinach. Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the shrimp cooks, and then toss it with fresh parsley, lemon juice and black pepper.

Shrimp and loaded vegetable scampi is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Shrimp and loaded vegetable scampi is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook shrimp and loaded vegetable scampi using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp and loaded vegetable scampi:
  1. Make ready Pre cooked shrimp large
  2. Take Zucchini
  3. Prepare Mushrooms
  4. Get Asparagus
  5. Get Yellow grape tomatoes
  6. Take Campbell's Scampi Skillet sauce

Serve the shrimp with angel hair pasta or crusty bread for a simple yet impressive dinner. Seafood Scampi - the best seafood pasta with lemon and butter sauce. The perfect dinner for the entire family or special occasions. Seafood scampi is probably even better than shrimp scampi.

Steps to make Shrimp and loaded vegetable scampi:
  1. Prep & weigh your ingredients. 10 large shrimp, 2.6 ounces of zucchini, 1.5 ounces of baby bellas, 2 ounces of asparagus, 2 ounces of yellow cherry tomatoes. The starch is 1 serving of green lentil penne
  2. In a ceramic non-stick skillet add mushrooms, zucchini, and asparagus. No extra oil is required. Sauté till tender
  3. Add in pre-cooked shrimp and tomatoes
  4. Add in 1/4 cup of skillet sauce.
  5. Sauté and combine well
  6. Serve over penne
  7. Nutrition facts

If you love seafood, you will definitely love this as it's loaded with shrimp, squid and scallops. Classic Shrimp Scampi tossed with garden fresh asparagus and tomatoes for a wonderful restaurant quality meal you can make at home. Hi Tricia, what a beautiful dish, looks like it is just loaded with flavor. This is the kind of dish my whole family would love. Shrimp scampi is a classic, but decadent dish typically made with lots of butter and served over high-carb pasta or white rice.

So that is going to wrap it up with this special food shrimp and loaded vegetable scampi recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!