Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shepherd's pie. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.
Shepherd's pie is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Shepherd's pie is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have shepherd's pie using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Shepherd's pie:
- Prepare 1 ground beef or lamb
- Take 1/4 cup frozen corn
- Make ready 1/4 cup frozen peas
- Take 1/4 cup frozen or fresh carrot cubed
- Prepare 3 large potatoes
- Prepare 1 small onion, chopped
- Prepare 3 clove garlic
- Make ready 2 tbsp ketchup
- Prepare 1 paprika
- Take 1 tsp ground black pepper
- Make ready 1/4 tsp chili powder
- Prepare 1/4 cup water
- Make ready 1 oil to cook meat
- Take 1/4 cup cheese
- Prepare 1/4 tsp ground cinnamon
- Make ready 1/3 cup flour
- Prepare 1/4 cup milk
The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.
Steps to make Shepherd's pie:
- If a pan, add the oil, onion and chopped garlic
- Let it cook for couple of minutes then add the beef or lamb
- Keep stirring.. you can little bit of cinnamon powder to remove the smell of lamb or beef optional
- Once the meat is cooked, add the flour and keep stirring till the flour is golden
- Add all the spices and the ketchup.. keep stirring
- Add the water then the veggies
- Cover over low heat for 5 minutes
- Add the meat to the pan that will go to the oven
- Boil the potatoes in boiling water then peel them and mash them
- In a cooking pan add bit of oil and the mashed potatoes.. keep stirring then add the milk and cheese
- Spread the mashed potatoes over the meat.. make some groves using a fork to the top of the potatoes
- Cook in the oven for 20 min 350°F
This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.
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