Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cottage pie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe. Classic, epic Cottage Pie made properly, with a luscious filling.
Cottage Pie is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Cottage Pie is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have cottage pie using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cottage Pie:
- Make ready 8 medium sized potatoes
- Make ready 1/2 kg ground beef or lamb
- Get 2 carrots, diced
- Prepare 1 can green peas
- Take 1 can mushrooms, sliced
- Get 4 cloves garlic
- Make ready 1 onion
- Prepare 1 small box cheese, cut into cubes
- Take 1 small stick butter
- Take 500 grams spaghetti sauce
- Take 3 tablespoons oyster sauce
- Make ready to taste salt, sugar and pepper
- Get 1 small can evaporated milk
- Get Green bell peppers (optional)
- Make ready Spiced ham, diced and cooked
Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection.
Instructions to make Cottage Pie:
- Boil potatoes in a pot until soft/cooked. Peel once cool enough to handle. Mash while adding milk and half of the butter. Set aside for later.
- Cook garlic until golden brown. Using the same pan, cook onions until translucent. Set aside.
- Cook ground beef for 15-20 minutes or until brown. Mix cooked garlic, onions and remaining butter. Add carrots and mushrooms. Add spaghetti sauce, green peas, and cubed cheese (leave some to grate and use for topping later). You may also add green bell peppers and cooked spiced ham if you want. Simmer for 15 minutes or until carrots are cooked.
- In an oven-safe dish or bowl, put meat sauce and on top of it, layer prepared mashed potato mixture. Sprinkle with grated cheese and pop in the oven for 10 minutes at 350°.
Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. The Best Cottage Pie Recipe (Shepherd's Pie with Beef!) Learn How to Make Shepherd's Pie in ONE POT for Saint Patrick's Day! Cottage pie is actually older than shepherd's pie.
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