Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, upside down banana loaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Caramelised bananas in the bottom of the loaf tin add a sweet and juicy topping when your loaf is turned out. - by Better Homes and Gardens. Place a plate upside-down on top of the pan, then invert the pan, flipping the banana bread onto the plate. Slice, then serve with vanilla ice cream.
Upside down banana loaf is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Upside down banana loaf is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook upside down banana loaf using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Upside down banana loaf:
- Prepare 2 riped banana mashed
- Make ready 1 banana sliced
- Make ready 1 cup sell raising flour
- Prepare Half cup sugar
- Make ready 2 tsp vanillin
- Make ready 1/4 cup oil
- Make ready 1/4 cup water/milk
- Take 2 eggs
If this delectable, sticky treat has one a possible downside, it's only Check out Dole's Pineapple Banana Hummingbird Mini Loaves. Explore this recipe and many more on the. This banana cake is full of flavor and topped with a caramelized brown sugar + banana layer that is to die for! This morning I woke up with a hankering for something made with bananas.
Instructions to make Upside down banana loaf:
- In a bowl, mash riped banana using fork. Add egg and sugar. Mix well using spatula
- Add flour, vanillin, oil and water/milk. Mix well using spatula.
- Grease baking pan. Place sliced banana on the bottom and pour the batter on top.
- Bake under gas mark 5 for 30 minutes. (Keep checking, baking time may be vary)
Upside-down caramel banana bread. (Alan Benson). A whole wheat banana upside down bread baked in a loaf pan and topped with extra caramel sauce. Beat on medium-high speed just until combined. Pour the batter over the bananas in the loaf pan. Upside-Down Banana Tart. featured in Fruit Tarts You Need Now.
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