Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, left over rice stuffed paratha. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
#rice stuffed parantha-We always wonder what to do with leftover things. here comes the exciting and easy recipe to make out of leftover rice. Watch & try this innovative recipe Of 'Stuffed Rice Parathas' from leftover rice. Utilize your leftover rice and create a delicious stuffed rice paratha or chawal ka paratha.
Left over rice Stuffed Paratha is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Left over rice Stuffed Paratha is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook left over rice stuffed paratha using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Left over rice Stuffed Paratha:
- Get For Paratha:
- Get 3 bowls Wheat flour
- Take per taste Salt
- Make ready As required Oil
- Get As required Water
- Make ready 1 tbsp Thousand Island cream
- Prepare For pulao:
- Make ready 1 cup Rice
- Get 1 tbsp Oil for tadka
- Get 1 chopped onion
- Prepare 1 small Ginger
- Make ready 5 clove Garlic
- Prepare 1 Chopped Capsicum
- Get 1 Chopped Tomato
- Get per taste Salt
- Make ready 1 tbsp Turmeric powder
- Prepare 1 tbsp Red chilli powder
- Make ready 1 tbsp Garam masala
You have cooked too much rice and do not know what to do with it. But wait-there is a way to use it in a proper way! Crispy on a medium flame by continuously. Spicy Rice Stuffed Paratha is a perfect recipe, if you have leftover rice in your fridge.
Instructions to make Left over rice Stuffed Paratha:
- First of all take a bowl. Add wheat flour,salt,oil and water. Prepare soft dough. Divide it in small portion. Now roll a big roti from it.
- For pulao:Take a bowl add water and rice in it. Cook it for 15 minutes. drain the water.
- For tadka:Take a pan.Add oil, cumin seeds, capsicum, onion, Ginger in it. Add salt, turmeric powder, Chilli powder in it. Add rice in it. Mix it well. Let it cool down for 5 minutes. Add Garam masala in it.
- Now add these stuffing on paratha. Cover it as book fold method. Take a tawa put a paratha on it. Now apply oil on it. Roast it from two sides.
- Now apply thousands Island cream on it. Serve with Tomato sauce.
We are usually left with rice after our meal and we end up throwing them. From now, don't throw them instead use them in making stuffed parathas for your filing breakfast. Rice paratha is an innovative recipe of stuffing leftover cooked rice in parathas. The rice filled rotis or parathas have been seasoned aptly to suit every palate. Aloo Paratha is a potato stuffed flatbread that is a popular dish in India.
So that is going to wrap this up with this special food left over rice stuffed paratha recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
