Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, roasted red pepper and walnut pesto salmon. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Roasted red pepper and walnut pesto salmon is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Roasted red pepper and walnut pesto salmon is something that I have loved my entire life. They’re nice and they look fantastic.
I substituted walnuts for the almonds and served over rice. Season the salmon fillets with salt and pepper. Heat the oil in a medium non-stick skillet over medium heat.
To begin with this recipe, we have to prepare a few components. You can cook roasted red pepper and walnut pesto salmon using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted red pepper and walnut pesto salmon:
- Take 2 cups roasted red peppers
- Get 1/4 cup parsley leaves
- Get 1 cup candied walnuts
- Take Zest of one lemon
- Prepare to taste Salt and pepper
- Prepare 8 salmon fillets
- Take 8 peeled and deveined shrimp wrapped in bacon
I absolutely adore roasted red pepper pesto but have never made it myself. Making pesto often seems like a chore, so I all too The roasted red peppers form a wonderfully creamy paste which binds it all so beautifully. Even better than a herb-only pesto. Blend all sauce ingredients except for cream.
Steps to make Roasted red pepper and walnut pesto salmon:
- Pulse the first five ingredients in food processor to make a paste.
- Rub salmon with olive oil and spread each with a portion of the pepper purée.
- Place each piece of salmon on a lined baking sheet and top each one with a bacon wrapped shrimp.
- Bake at 375 degrees for approximately 9 minutes.
Add sauce to small saucepan over low heat and stir in cream. Add prepared roasted pepper sauce to pan with salmon. Roasted red peppers are perfect for so many different things, but using them in a pesto trumps everything. Add all of your pesto ingredients in a food processor apart from the oil. Muhammara (Roasted Red Pepper and Walnut Dip) - serve with chicken or fish, or stir into soups as a garnish.
So that’s going to wrap it up for this special food roasted red pepper and walnut pesto salmon recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!