Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pork tacos. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pork Tacos is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Pork Tacos is something which I have loved my entire life.
These Pork Tacos are a quick and easy explosion of flavor and texture in every bite! They are loaded with spice rubbed pork, sweet crunchy Corn Salsa and creamy Avocado Crema. How to Enjoy These Pork Tacos.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pork tacos using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pork Tacos:
- Get 1 lb. Leftover pork roast, diced into small bite sized pieces
- Get Taco kit with 10 hard shell tacos (or soft shell, if that’s your preference)
- Make ready Taco seasoning from taco kit
- Make ready 2/3 cup water
- Prepare Toppings:
- Get Bowl shredded lettuce
- Prepare Bowl diced tomatoes
- Take Bowl sour cream
- Take Bowl chopped scallions
- Prepare Bowl chopped jalapeños
- Make ready Bowl salsa
- Take Bowl shredded cheddar cheese
Thanks to ground pork, these easy pork tacos come together fast. Jump to the Crave-Worthy Ground Pork Tacos Recipe or read on to see our tips for making it. These pork tacos feature slow cooked shredded pork and pico de gallo in warm tortillas with a sprinkling of cotija cheese. Pork Tacos. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Pork Tacos:
- Dice your leftover pork roast into bite size pieces and heat in a skillet on medium-high heat.
- Once heated, add taco seasoning packet and water, as instructed on the taco kit, and simmer for about 4 minutes.
- Preheat oven to 325 and place taco shells on a baking sheet. Heat in the oven for about 6-7 minutes, until shells are crisp.
- Lay out all of your toppings for taco building.
- I serve my tacos with Spanish rice. Enjoy!!
Pat the pork dry with a paper towel. Making this Mexican Shredded Pork in the Slow Cooker I love to make a huge batch of this and freeze some so that I can have easy pork tacos on a busy night. Get the best pork taco recipes recipes from trusted magazines, cookbooks, and more. You'll find recipe ideas complete with cooking tips, member reviews, and ratings. Pork Belly Tacos made with tender, juicy, crispy roasted pork belly served with fresh tomatoes Guuuuuys….these Pork Belly Tacos are life.
So that’s going to wrap this up with this special food pork tacos recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
