Shrimp Fried Rice
Shrimp Fried Rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shrimp fried rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Shrimp Fried Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Shrimp Fried Rice is something that I’ve loved my whole life.

Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant!

To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp fried rice using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Fried Rice:
  1. Take 2 Tbsp vegetable oil
  2. Get 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  3. Prepare 250 gr shrimps, peeled and deveined
  4. Make ready 50 gr frozen peas
  5. Take 50 gr frozen corn
  6. Prepare 1 medium carrot, small diced
  7. Make ready 2 cloves garlic, minced
  8. Get 2 Tbsp soy sauce
  9. Get 1/2 tsp salt or to taste
  10. Get 1/4 tsp white pepper powder or to taste
  11. Prepare 2 stalks green onions, thinly sliced
  12. Prepare 1/2 Tbsp sesame oil

People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case. In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served.

Instructions to make Shrimp Fried Rice:
  1. Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
  2. Add shrimps and cook until the shrimps change color.
  3. Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
  4. Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋

First, wash the jasmine rice, and pour off the excess water. This shrimp fried rice recipe from Delish.com is a major weeknight win. Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. Shrimp Fried Rice - Why order take-out? With fried rice, you always need side-dishes to munch on.

So that’s going to wrap it up for this exceptional food shrimp fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!