Baked chicken and potatoes
Baked chicken and potatoes

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, baked chicken and potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked chicken and potatoes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Baked chicken and potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.

Serve the baked chicken and potatoes with vegetables or with a salad to make it a complete meal. I made this recipe with chicken thighs, you can replace them with chicken breasts, drumsticks or with a combination of the three. If you are using other chicken cuts, you may have to adjust the cooking time.

To begin with this recipe, we have to prepare a few components. You can cook baked chicken and potatoes using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Baked chicken and potatoes:
  1. Prepare Baked chicken and potatoes
  2. Take chicken (broiler)
  3. Get potatoes
  4. Get 250 ml cooking cream
  5. Make ready corriander
  6. Make ready green peppers
  7. Take garlic
  8. Make ready onions
  9. Make ready spices
  10. Take to taste salt

This really easy chicken thighs recipe with potatoes is a family favorite! Its my go-to recipe for when I need no-fuss, quick dinner ideas. This simple recipe delivers chicken and potatoes which are very tender, juicy, and delicious. Place the chicken pieces in a large baking dish; pour the water into the bottom of the dish.

Steps to make Baked chicken and potatoes:
  1. Mix the spices, salt, garlic with the cooking cream. Add the chicken, mix. Let it sit for a while. Add the potatoes, mix. Then add the rest of the ingredients. Mix and pour into your baking tray. Bake for 1.5hrs @180°c. - - Remember to overturn midbake so they can brown evenly. - You can keep it in the oven for longer. Until you think it's fully cooked and ready.

Arrange the potatoes around and over the chicken pieces. Chicken and veggies in a creamy sauce topped with crispy potatoes. My Creamy Chicken and Potato Bake is a whole meal in one dish! Kind of like a creamy chicken, carrot and spinach casserole, topped with potato gratin! This baked chicken and potatoes recipe calls for bone-in chicken breasts, which tend to have a bit more flavor than boneless chicken breasts.

So that is going to wrap it up with this special food baked chicken and potatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!