Roasted Honey sweet Potatoes
Roasted Honey sweet Potatoes

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, roasted honey sweet potatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Honey roasted sweet potatoes require only five ingredients and are a tasty, quick, and easy side dish at any meal. Spread potatoes out on a baking sheet and drizzle any remaining olive oil mixture. These easy roasted sweet potatoes with a touch of honey and cinnamon are perfectly browned and crispy around the edges.

Roasted Honey sweet Potatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Roasted Honey sweet Potatoes is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook roasted honey sweet potatoes using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Honey sweet Potatoes:
  1. Make ready 5-6 small sweet potatoes, peeled and roughly chopped
  2. Make ready 6-7 garlic cloves, whole, crushed
  3. Get 3-4 shallots, peeled
  4. Make ready A few sprigs of fresh thyme
  5. Take Drizzle of olive oil
  6. Get 1-2 tbsp honey
  7. Prepare 6 bacon rashers, roughly chopped
  8. Prepare to taste Salt
  9. Prepare to taste Ground black pepper

When roasted, sweet potatoes are so delicious. One must try it to believe it. We roast them twice - first, before peeling them and then after covering them with a super-sweet mixture made with honey and sugar. Honey-Roasted Sweet Potatoes with Honey-Cinnamon Dip.

Steps to make Roasted Honey sweet Potatoes:
  1. Preheat oven to 200c.
  2. Line a baking tray with greaseproof paper.
  3. Add all the ingredients to the baking tray and toss altogether well.
  4. Transfer to oven and bake for 40-45 minutes.
  5. Do check on it from time to time and mix occasionally so the top layer doesn't burn.

They're roasted with a marinade of honey, coconut oil, and cinnamon. The potatoes don't taste overtly coconutty. Rather, coconut oil adds a nearly imperceptible undertone. It's like sweet potato casserole but without all the added calories and the sugar topping. I usually do honey roasted sweet potatoes and this mashed version is a great way to change things up.

So that is going to wrap it up with this special food roasted honey sweet potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!