Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, donut apples. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Donut Apples is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Donut Apples is something which I have loved my whole life. They are fine and they look wonderful.
So these don't exactly taste like a donut, but they are just as fun! Cut out the gluten and use apples with a cream cheese spread for a. Homemade apple cider donuts are cakey, dense, intensely flavored, and baked not fried.
To get started with this recipe, we must first prepare a few ingredients. You can have donut apples using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Donut Apples:
- Take 2 large apples
- Take 1/4 cup preferred nut butter or cream cheese
- Get Topping (all optional)
- Make ready Fresh blueberries
- Prepare Raisins
- Take Brown sugar
- Take Cinnamon
- Get Sprinkles
- Get Chocolate chips
- Prepare Chopped nuts
These Baked Apple Cider Donut Holes were actually requested by a reader earlier this year. I loved the idea so I jotted it down in my little book of notes and held onto the idea until fall was finally here. Apple cider donuts are cake-like donuts flavored with cinnamon, nutmeg, allspice, and of course, the apple cider that gave these sweet treats their name. They come in all forms: dipped in chocolate.
Steps to make Donut Apples:
- Cut apples crosswise 2 to 3 slices each depending on the size of the apple slice about 1/4 inch thick discard ends use a spoon to remove the Core of each slice and discard core use a paper towel and pat dry the top of each slice Apple
- Smear 1 tablespoon of nut butter or cream cheese on each slice then add your preferred toppings
These Vegan Apple Cider Donuts are light, fluffy and loaded with apple cider flavour! They're baked and rolled in cinnamon sugar, making for the perfect cozy fall dessert! These homemade apple donuts definitely stole our hearts this fall. Shred the apples in a food processor and stir into the donut batter. PRO TIP: You do not need to peel the apples before.
So that is going to wrap this up with this special food donut apples recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
