Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, dustin’s zucchini bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Dustin’s Zucchini Bread is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Dustin’s Zucchini Bread is something that I’ve loved my whole life.
Homemade zucchini bread is an easy, healthy, and delicious way to use up your summertime zucchini. This zucchini bread recipe is made with simple. I want to tell you that this is a special recipe I made for Australia Day The zucchini in this quick bread (aptly named as such because it's made without yeast, so it's quick to.
To get started with this recipe, we have to prepare a few components. You can have dustin’s zucchini bread using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Dustin’s Zucchini Bread:
- Take 3 cups all-purpose flour
- Get 2 cups white sugar
- Take 1 teaspoon baking soda
- Make ready 1/2 cup chopped nuts (your choice, I like chopped black walnuts or almond slivers)
- Get 1/4 teaspoon baking powder
- Get 1 teaspoon salt
- Take 3 teaspoons ground cinnamon
- Make ready 3 large eggs
- Get 1 cup vegetable oil
- Take 2 cups fine shredded zucchini (or wet fruit or veggie of your choice)
- Take 1 teaspoon vanilla
Don't overmix the ingredients - Zucchini bread is a quick bread, which means it doesn't need time to rise since it doesn't use yeast. One of my favorite homemade breads is zucchini bread, especially when it involves chocolate! I decided to take my dad's Zucchini bread recipe and add even more chocolate to it. Recipe for Pineapple Zucchini Bread- a quick loaf recipe.
Steps to make Dustin’s Zucchini Bread:
- Preheat oven to 350. Beat eggs until foamy then add other wet ingredients one at a time while mixing slowly. Then add the dry ingredients and mix thoroughly. Spray your Bundt pan or 2 loaf pans with Pam or grease and flour. Pour in batter and bake for 1 hour or until a butter knife comes out clean.
- Let cool and remove from pan(s). Slice and cover, will remain fresh at room temperature for about 4 days. Hint… once the bread dries out a little, try making French toast with a simple egg wash. Blow minds!
Photographs and Weight Watchers Freestyle SmartPoints information included. Chocolate Zucchini Bread with Cream Cheese - this rich and chocolatey bread has a tasty cream Zucchini makes this chocolate bread extra moist! With both cocoa powder & chocolate chips, it is so. Zucchini bread is one of our favorites in the summertime when zucchini is abundant. This old-fashioned, simple zucchini bread recipe has the perfect balance of sweetness and spice.
So that’s going to wrap it up with this exceptional food dustin’s zucchini bread recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
