Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, macadamia & white choco chip cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Macadamia & White Choco Chip Cookies is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Macadamia & White Choco Chip Cookies is something that I’ve loved my whole life.
Macadamia is the genus name and common name for various slow-growing tropical evergreen trees in the flowering plant family Proteacea, and in particular the commercially important Macadamia integrifolia and M. tetraphylla of Australia. Macadamia nuts, Macadamia integrifolia is Fat and Manganese rich nut support for Heart Disease, Bone Health, For Weight Loss and Delays Skin Aging. Macadamia Academia Botanical name: Macadamia integrifolia.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook macadamia & white choco chip cookies using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Macadamia & White Choco Chip Cookies:
- Get 125 g Butter *softened
- Get 1/4 cup Brown Sugar
- Prepare 1/4 cup Caster Sugar
- Prepare 1 Large Egg
- Take 1 teaspoon Vanilla Extract
- Get 1 & 3/4 cup Self-Rising Flour
- Make ready 1/2 cup Macadamia Nuts *coarsely chopped
- Get 1/2 cup White Chocolate Chips
This macadamia nut butter is rich in mono-unsaturated fats, low in carbs and rich in nutrients. Macadamias are rich sources of vitamin A, iron, protein, thiamin What Are The Benefits Of Macadamia Nuts? As they are rich in fiber and other minerals like.
Steps to make Macadamia & White Choco Chip Cookies:
- Preheat oven to 180℃. Line 2 baking trays with baking paper.
- Beat softened Butter and Sugars until smooth and well combined. Beat in Egg and Vanilla, and mix well. Add Flour and mix well, then add Macadamia Nuts and White Chocolate Chips and combine evenly.
- Roll the dough into 24 balls, about 3cm size, and place on the prepared trays, 12 balls each. You may wish to press down slightly but I usually don’t press down.
- Bake for 15 to 20 minutes or until golden and cooked. Transfer to a wire rack to cool.
So that’s going to wrap it up for this exceptional food macadamia & white choco chip cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
