Alomond chocolate muffin
Alomond chocolate muffin

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, alomond chocolate muffin. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sprinkle the top of each muffin with a pinch of sliced almonds. Why you need Chocolate Almond Flour Protein Muffins in your life: Coffee + chocolate dessert anything is just awesome. Your kiddies will gobble these up without complaint.

Alomond chocolate muffin is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Alomond chocolate muffin is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have alomond chocolate muffin using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Alomond chocolate muffin:
  1. Take 200 grams plan flour
  2. Prepare 125 grams granulated sugar
  3. Make ready 20 grams chocolate powder
  4. Take 160 grams flaked almonds (can be replaced with choco chip)
  5. Get 125 gram butter
  6. Get 1 teaspoon baking powder
  7. Get 1 teaspoon baking soda
  8. Take 2 eegs
  9. Prepare 50 ml milk

These paleo chocolate muffins are made with almond flour and a few other simple ingredients. These are essentially almond flour chocolate muffins. One thing to note about using almond flour is. Since they are made with almond flour, these muffins will also help keep you fuller for longer.

Steps to make Alomond chocolate muffin:
  1. Preheat the oven to 200°c, then prepare muffin molds and muffin paper. - Mix together flour, chocolate powder, baking powder, baking soda, then sift and set aside. - Melt the butter together with milk.
  2. Beat eggs and sugar with a wisk together until the sugar is disloved. - Add mixture of flour and other into a beaten egg and sugar. Add butter and milk, stir until evenly distributed, then add the almonds and stir again evenly.
  3. Pour the mixture into a mold that has been covered with muffin paper about 4 tablespoons per portion. - Oven with a temperature of 200°c. About 20-25 minutes according to each oven.

Chocolate chips are added for a little sweetness, but could also be substituted with fruit. Looking for a healthier alternative to muffins? Try my chocolate muffins made with almond flour and cocoa powder. Easy and healthy Almond Muffins Recipe with ground almonds, whole wheat flour and fresh of frozen blueberry or cherry. And berries… They are a wonderful replacement for chocolate chips.

So that’s going to wrap it up for this special food alomond chocolate muffin recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!